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Traditional MIxed BERRIES Nougat

Packaged product Sweets and Desserts Specially Selected

Traditional MIxed BERRIES Nougat contains 442 kcal per 100 g.

Roughly 71% of its calories come from carbohydrates, with 25% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Traditional MIxed BERRIES Nougat by Specially Selected, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
442kcal per 100 g
4.3 gprotein
77 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 442 kcal
Total fat L 12 g 15%
Saturated fat L 1.4 g 7%
Sodium L 36 mg 2%
Total carbohydrates L 77 g 28%
Dietary fiber L 3.6 g 13%
Total sugars L 59 g
Added sugars L 20 g 40%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 71%Fat: 25%442kcal / 100 g
  • Protein 4%
  • Carbohydrates 71%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of sweets and desserts (median 8 g)
  • Sugars59 gin the top quarter of sweets and desserts (median 32 g)
  • Fat12 gin the lowest quarter of sweets and desserts (median 23 g)
  • Saturated fat1.4 gin the lowest quarter of sweets and desserts (median 8.3 g)
  • Sodium36 mgin the lowest quarter of sweets and desserts (median 92 mg)
  • Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Specially Selected
Barcode
4061462986840
Quantity
100
Category
Almond cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ts Sugar, Sweetened Dried Cranberries (12%) (Cranberries, Sugar, Sunflower Oil), Glucose Syrup, Honey (8%), Hazelnuts (7%), Almonds (7%), Corn Starch, Sunflower Oil, Skimmed Milk Powder, Freeze-dried Blackberries, Egg White Powder, Potato Starch, Milk Whey Powder, Lactose (Milk), Cocoa Butter, Blueberries, Blackberries, Raspberries, Strawberries, Natural Flavourings, Water, Acidity Regulator: Citric Acid; Emulsifier: Lecithins (Sunflower); Plant Extracts (Carrot Concentrate, Hibiscus Concentrate, Lemon Concentrate, Blackcurrant Concentrate), Gelling Agent: Pectins.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupHoneyHazelnutAlmondSunflower oilEggCocoa butterSugar

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FoodCaloriesProteinCarbsFat
Gâteau de Provence aux amandes et au chocolat Jours Heureux 442 11 g 33 g 28 g
Gateau moelleux bio amandes et chocolat La Petite Fabrique Provencale 441 12 g 44 g 23 g
Tarta Chokladkrokant Almond Cake With Milk Chocolate and Butterscotch IKEA 440 10.7 g 41.3 g 25.3 g
Mandelkubb Nyåkers 440 5.5 g 69 g 15 g
Gateau Gourmet Aux Amandes Nature Biscuiterie de Provence 446 7.8 g 46 g 23 g
Gateau Gourmet Aux Citron et amandes Biscuiterie De Provence 446 7.8 g 46 g 22.8 g
Soleil pur beurre Maison Blieux 438 8.4 g 57 g 19 g
Naoned aux Amandes Baramel 447 8.8 g 43 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061462986840. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Traditional MIxed BERRIES Nougat?

100 g of Traditional MIxed BERRIES Nougat has 442 kcal.

How much protein is in Traditional MIxed BERRIES Nougat?

Traditional MIxed BERRIES Nougat contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Traditional MIxed BERRIES Nougat?

Traditional MIxed BERRIES Nougat has 77 g of total carbohydrates per 100 g, including 3.6 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Traditional MIxed BERRIES Nougat?

Traditional MIxed BERRIES Nougat contains 12 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Traditional MIxed BERRIES Nougat?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.