Traditional Fruit Hot Cross Bun 6pk
Packaged product Beverages Woolworths Bakery
Traditional Fruit Hot Cross Bun 6pk contains 289 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 217 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 544 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 54.9 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 20.4 g | |
| Added sugars L | 7.7 g | 15% |
| Protein L | 7.2 g | 14% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 79%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.2 gabove the median for beverages (median 6.3 g)
- Sugars20.4 gin the lowest quarter of beverages (median 53 g)
- Fat3.5 gin the lowest quarter of beverages (median 32 g)
- Saturated fat0.4 gin the lowest quarter of beverages (median 20 g)
- Sodium157 mgin the top quarter of beverages (median 80 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Woolworths Bakery
- Barcode
- 9300633374617
- Label serving
- 1 serving (75 g)
- Category
- Easter foods and drinks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (Vitamins (Thiamin. Folic Acid)). Fruit Mix (23%) (Sultanas. Currants. Vegetable Oils). Water, Sugar. Yeast, Wheat Starch. Wheat Flour. Canola Oil, Emulsifiers (477. 471. 475. 481). Thickener (415 (Soy)). Salt), Canola Oil. Glaze (Glucose (Preservative (220)). Preservative (202)), Wheat Gluten. Spices. lodised Salt. Processing Aid (Wheat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastRapeseed (canola) oilSalt
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|---|---|---|---|---|
| Козунак със стафиди Grand commerce | 271 | 6.7 g | 56 g | 2.2 g |
| Pastiera napoletana Gargani | 327 | 6 g | 50 g | 12 g |
| La Bavarese di Pasqua Bauli | 377 | 6.7 g | 52 g | 15 g |
| Кекс класичний "Паска" Сільпо | 380 | 7.8 g | 62.1 g | 11.2 g |
| Fondant-Hasen mit Zartbitterschokolade Aldi | 381 | 0.7 g | 86 g | 3.6 g |
| Easter Dragee Fazer | 414 | 2.1 g | 88 g | 5.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300633374617. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.