Tostitos avocado
Packaged product Soups and Sauces Frito Lay
Tostitos avocado contains 155 kcal per 100 g. A serving, 25 g (25 g) provides about 39 kcal.
Roughly 82% of its calories come from fat, with 9% from protein and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (161 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 13.8 g | 18% |
| Saturated fat L | 1.7 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 466 mg | 20% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 9%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the top quarter of soups and sauces (median 1.8 g)
- Fiber3.4 gbelow the median for soups and sauces (median 3.9 g)
- Sugars3.5 gin the top quarter of soups and sauces (median 1.4 g)
- Fat13.8 gbelow the median for soups and sauces (median 14 g)
- Saturated fat1.7 gin the lowest quarter of soups and sauces (median 2.7 g)
- Sodium466 mgabove the median for soups and sauces (median 400 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 45 kcal | 155 kcal |
| Protein | 1 g | 3.5 g |
| Carbohydrates | 1 g | 3.5 g |
| Fat | 4 g | 13.8 g |
| Fiber | 1 g | 3.4 g |
| Sugars | 1 g | 3.5 g |
| Sodium | 135 mg | 466 mg |
Product details
- Brand
- Frito Lay
- Barcode
- 0028400309448
- Quantity
- 2
- Label serving
- 25 g
- Category
- Guacamoles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, CRUSHED GREEN TOMATOES, SUNFLOWER AND/OR CANOLA OIL, AVOCADOS, JALAPENO PEPPERS, ONIONS, RED BELL PEPPERS, JALAPEÑO PEPPER PUREE, WHEY PROTEIN CONCENTRATE, AND LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, LACTIC ACID, DATEM, MONO - AND DIGLYCERIDES, SPICES, NATURAL FLAVORS, XANTHAN GUM, AND ARTIFICIAL COLOR (YELLOW 5, BLUE 1, AND RED 40). CONTAINS _MILK_ INGREDIENTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOnionSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Guacamole Minis Member's Mark | 155 | 1.4 g | 8.5 g | 12.7 g |
| guacamole Blini | 155 | 1.6 g | 1.4 g | 14.6 g |
| guacamole Blini | 155 | 1.6 g | 1.4 g | 14.6 g |
| Guacamole Blini | 155 | 1.6 g | 1.4 g | 14.6 g |
| Guacamole Fresco Bonnysa | 155 | 2 g | 3.6 g | 14 g |
| Classic Guacamole Minis Member's Mark | 155 | 1.4 g | 8.5 g | 14.1 g |
| Guacamole Trops | 156 | 2.1 g | 2.6 g | 14.2 g |
| Guacamole Tesco | 154 | 1.3 g | 4.3 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2672342. License: CC0 1.0 (U.S. public domain). Source record dated January 27, 2022. Imported November 6, 2026.
- Open Food Facts, record 0028400309448. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.