Tomato Parmesan bisque

Packaged product Soups and Sauces Aldi

Tomato Parmesan bisque contains 78 kcal per 100 g. A serving, 1 serving, 245 g (245 g) provides about 190 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 61 kcal per 100 g across 2,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Parmesan bisque by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
1.2 gprotein
10.2 gcarbohydrates
3.7 gfat
190kcal in serving, 1 serving, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77.6 kcal
Total fat L 3.7 g 5%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 12.2 mg 4%
Sodium L 355 mg 15%
Total carbohydrates L 10.2 g 4%
Dietary fiber L 0.82 g 3%
Total sugars L 5.3 g
Added sugars L 2.9 g 6%
Protein L 1.2 g 2%
Vitamin A L 19.2 µg2%
Vitamin C L 4.9 mg5%
Vitamin D L 0.017 µg0.1%
Vitamin E L 0.56 mg4%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.03 mg2%
Niacin (B3) L 0.34 mg2%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.047 mg3%
Folate (B9) L 16.8 µg4%
Vitamin B12 L 0.024 µg1%
Calcium L 17.8 mg1%
Iron L 0.13 mg0.7%
Magnesium L 7.8 mg2%
Phosphorus L 19.8 mg2%
Potassium L 177 mg4%
Zinc L 0.084 mg0.8%
Copper L 0.035 mg4%
Manganese L 0.038 mg2%
Selenium L 1.7 µg3%
Iodine L 2.6 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 42%78kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C5%Folate (B9)4%Copper4%Potassium4%Vitamin E4%Selenium3%Vitamin B63%Riboflavin (B2)2%Pantothenic acid (B5)2%Vitamin A2%

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.5 g)
  • Fiber0.82 gbelow the median for soups and sauces (median 1 g)
  • Sugars5.3 gin the top quarter of soups and sauces (median 1.7 g)
  • Fat3.7 gabove the median for soups and sauces (median 1.8 g)
  • Saturated fat2.4 gin the top quarter of soups and sauces (median 0.41 g)
  • Sodium355 mgabove the median for soups and sauces (median 315 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water93.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.11 g
Carotenoids (1)
Beta-carotene L145 µg
Other components (2)
Water L93.2 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4099100251623
Quantity
1
Label serving
1 serving (245 g)
Category
Soups
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, tomatoes, tomato puree, whipping cream, cream, milk, onions, tomato paste, canola oil, modified corn starch, salt, sugar, garlic, spices, citric acid, basil, natural flavor, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, sugar, modified food starch, butter, parmesan cheese, pasteurized milk, cultures, salt, enzymes, carrot puree, salt, glucono delta-lactone, whey protein concentrate, spice, dried roasted garlic

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoCreamMilkOnionRapeseed (canola) oilSaltSugarGarlicButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Parmesan bisque?

100 g of Tomato Parmesan bisque has 78 kcal. Serving, 1 serving, 245 g (245 g): about 190 kcal.

How much protein is in Tomato Parmesan bisque?

Tomato Parmesan bisque contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 1 serving, 245 g (245 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.5 g).

How many carbs are in Tomato Parmesan bisque?

Tomato Parmesan bisque has 10.2 g of total carbohydrates per 100 g, including 0.82 g of fiber and 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Parmesan bisque?

Tomato Parmesan bisque contains 3.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Tomato Parmesan bisque?

100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100251623. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.