Tomato & Basil Pasta Sauce
Packaged product Soups and Sauces Don Antonio
Tomato & Basil Pasta Sauce contains 62 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 62 kcal.
Roughly 56% of its calories come from fat, with 33% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.
100 g provides 17% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62.1 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 14.9 mg | 17% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 0.64 mg | 4% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.63 mg | 4% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.091 mg | 5% |
| Folate (B9) L | 22.2 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 10.4 mg | 0.8% |
| Iron L | 0.21 mg | 1% |
| Magnesium L | 10.9 mg | 3% |
| Phosphorus L | 27.8 mg | 2% |
| Potassium L | 260 mg | 6% |
| Zinc L | 0.097 mg | 0.9% |
| Copper L | 0.035 mg | 4% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 5 µg | 9% |
| Iodine L | 0.36 µg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 33%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the top quarter of soups and sauces (median 1.5 g)
- Fiber2.3 gin the top quarter of soups and sauces (median 1.5 g)
- Sugars3.2 gin the lowest quarter of soups and sauces (median 4.8 g)
- Fat4.1 gin the top quarter of soups and sauces (median 0.83 g)
- Saturated fat1 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium272 mgbelow the median for soups and sauces (median 316 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
- Water91.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 439 µg |
|---|
Other components (2)
| Water L | 91.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Don Antonio
- Barcode
- 8033100271430
- Label serving
- 1 serving (100 g)
- Category
- Tomato sauces
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Tomaten 91,8% (Tomatenpulpe, Kirschtomatenpuree Sellerie, Knoblauch, Pfeffer, Säureregulator: Zitronensäure. Herkunft natives Olivenöl extra, Zwiebeln, Karotten, Basilikum 0,9% Salz ca. 6 Minuten. Nach dem Öffnen gekühlt aufbewahren und innerhalb der Tomate: Italien. Kann Spuren von Milch enthalten. Aufwärmen von 3-4 Tagen konsumieren. Sauce de tomates au basilic Ingrédients: Tomates 91,8% (pulpe de tomates, purée de tomates céleri, ail, poivre, correcteur d'acidité: acide citrique. Origine de la cerises), huile d'olive vierge extra, oignons, carottes, basilic 0,9% sel tomate: Italie. Peut contenir des traces de lait. Réchauffer: ca. 6 minutes. Une fois ouvert, conserver sous réfrigération et consommer dans les 3-4 jours. Valori nutrizionali medi per /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato & Basil Sauce Loyd Grossman | 62 | 1.5 g | 7.8 g | 2.6 g |
| Bio-Tomatensauce - Ricotta Aldi | 62 | 2.1 g | 7.8 g | 2.1 g |
| Pomodoro sugo Migros | 62 | 2 g | 9 g | 1.5 g |
| Tomato and Mascarpone pasta sauce Napolina | 62 | 2.4 g | 4.7 g | 2.8 g |
| La Salsa Ciliegini Barilla | 62 | 1.9 g | 6.7 g | 2.4 g |
| Sauce Tomate Sans Sel Emile noel | 62 | 1.7 g | 7 g | 4.6 g |
| Tomates & truffe Ciro | 62 | 2.1 g | 6.1 g | 2.8 g |
| Ciliegino tomates cerises Ciro | 62 | 1.8 g | 7 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8033100271430. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.