Thinly Cut Original
Packaged product Snacks Smith's
Thinly Cut Original contains 543 kcal per 100 g. A serving, 27 g (27 g) provides about 147 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 34.8 g | 45% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 207 mg | 9% |
| Total carbohydrates L | 50.7 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for snacks (median 6.5 g)
- Sugars1.1 gbelow the median for snacks (median 1.8 g)
- Fat34.8 gin the top quarter of snacks (median 31.8 g)
- Saturated fat2.2 gin the lowest quarter of snacks (median 3.6 g)
- Sodium207 mgin the lowest quarter of snacks (median 520 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smith's
- Barcode
- 5310057232343
- Quantity
- 175g
- Label serving
- 27 g
- Category
- Potato crisps
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATOES, CANOLA OIL, SUNFLOWER OIL, SALT, ANTIOXIDANTS (TOCOPHEROLS, ÁSCORBIC ACID, ROSEMARY EXTRACT, CITRIC ACID).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRapeseed (canola) oilSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafer Style Tangy Treat Flavour Lay's | 543 | 6.5 g | 53.5 g | 33.6 g |
| Patatine Gusto classico Despar | 543 | 5.3 g | 54.8 g | 33 g |
| Patatas Fritas Vidal Vicente Vidal | 543 | 7 g | 51 g | 33 g |
| Patatas fritas sin sal añadida El Corte Inglés | 543 | 6.9 g | 51 g | 33 g |
| Patatas fritas sin sal añadida Aliada | 543 | 6.9 g | 51 g | 33 g |
| Vicent vidal Vicente Vidal | 543 | 6.9 g | 51 g | 33 g |
| Riffle Chips Feurich | 543 | 5.5 g | 52 g | 34 g |
| Papas receta original Vicente Vidal | 543 | 6.9 g | 51 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thinly Cut Original?
100 g of Thinly Cut Original has 543 kcal. Serving, 27 g (27 g): about 147 kcal.
How much protein is in Thinly Cut Original?
Thinly Cut Original contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.8 g in serving, 27 g (27 g). About 5% of its calories come from protein. Compared with other snacks, that is above the median (median 6.5 g).
How many carbs are in Thinly Cut Original?
Thinly Cut Original has 50.7 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thinly Cut Original?
Thinly Cut Original contains 34.8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
How much sodium is in Thinly Cut Original?
100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5310057232343. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.