Tasty Klair Pie

Packaged product Sweets and Desserts TASTYKAKE

Tasty Klair Pie contains 372 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 420 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tasty Klair Pie by TASTYKAKE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
5.3 gprotein
47.8 gcarbohydrates
17.7 gfat
420kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 17.7 g 23%
Saturated fat L 6.2 g 31%
Trans fat L 0 g
Cholesterol L 75 mg 25%
Sodium L 301 mg 13%
Total carbohydrates L 47.8 g 17%
Dietary fiber L 1.8 g 6%
Total sugars L 24.8 g
Added sugars L 24.8 g 50%
Protein L 5.3 g 11%
Vitamin A L 26.4 µg3%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 18 mg1%
Iron L 1.6 mg9%
Potassium L 62 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%372kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamin A3%Calcium1%Potassium1%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein5.3 gabove the median for sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars24.8 gbelow the median for sweets and desserts (median 31 g)
  • Fat17.7 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat6.2 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium301 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 372 kcal372 kcal
Protein 4.4 g5.3 g
Carbohydrates 42.5 g47.8 g
Fat 18.6 g17.7 g
Fiber 0.9 g1.8 g
Sugars 22.1 g24.8 g
Sodium 265 mg301 mg

Product details

Brand
TASTYKAKE
Barcode
0025600007273
Label serving
4 ONZ (113 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached and unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), liquid sucrose, water, vegetable shortening (palm oil, soybean oil and hydrogenated cottonseed oil), sugar, egg yolks, nonfat milk, egg whites, contains 2% or less of each of the following: nonfat milk solids, modified corn starch, corn starch, high fructose corn syrup, chocolate liquor, salt, butter (made from milk), corn syrup, cocoa, sodium stearoyl lactylate, cellulose gum, sodium bicarbonate, sodium acid pyrophosphate, natural and artificial flavor (contains milk ingredients), agar, lactic acid, sorbic acid (to retard spoilage).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggMilkSaltButterWheat flour

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Cheesekake REWE 372 5.6 g 39 g 21.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2562099. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0025600007273. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tasty Klair Pie?

100 g of Tasty Klair Pie has 372 kcal. Serving, 4 onz, 113 g (113 g): about 420 kcal.

How much protein is in Tasty Klair Pie?

Tasty Klair Pie contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 6 g in serving, 4 onz, 113 g (113 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).

How many carbs are in Tasty Klair Pie?

Tasty Klair Pie has 47.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 24.8 g of sugars.

How much fat is in Tasty Klair Pie?

Tasty Klair Pie contains 17.7 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Tasty Klair Pie?

100 g contains 301 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.