TANDOORI NAAN Original
Packaged product Beverages CRISPY
TANDOORI NAAN Original contains 260 kcal per 100 g. A serving, 1 naan, 100 g (100 g) provides about 260 kcal.
Roughly 67% of its calories come from carbohydrates, with 21% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (276 kcal per 100 g).
100 g provides 338,462% of the Daily Value for Riboflavin (B2) and 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 0.6 mg | 0.2% |
| Sodium L | 430 mg | 19% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 4,400 mg | 338,462% |
| Vitamin B6 L | 0.03 mg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 77 mg | 2% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 67%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for beverages (median 8.1 g)
- Fiber0 gin the lowest quarter of beverages (median 2.9 g)
- Sugars2 gin the lowest quarter of beverages (median 3 g)
- Fat6 gabove the median for beverages (median 5.2 g)
- Saturated fat0.5 gbelow the median for beverages (median 0.6 g)
- Sodium430 mgabove the median for beverages (median 357 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
Ingredients
wheat flour, water, canola oil and / or soy oil, sugar, salt, buttermilk powder, yeast, butter, sodium bicarbonate, ascorbic acid, l-cysteine hydrochloride plant source, vegetable monoglycerides, wheat gluten, amylase, preservatives : calcium propionate, potassium sorbate, fumaric acid, contains: wheat, soy and milk, may contain: sesame seeds, ingredients: wheat flour, water, oil, canola and/or soybean oil, sugar, salt, buttermilk powder, yeast, butter, sodium bicarbonate, ascorbic acid, hydrochloride, l-cysteine source plant, mono - and diglycerides of vegetable, gluten of wheat, amylase, preservatives, calcium propionate, potassium sorbate, fumaric acid, contains: wheat, soy, milk, may contain sesame seeds, fcduc packed in modified atmosphere packagina ensura the
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarSaltYeastButter
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|---|---|---|---|---|
| Tandoori Naan Whole Wheat Crispy Just Baked | 260 | 8 g | 44 g | 5 g |
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| Whole Wheat Naan Flatbreas Lidl preferred selection | 260 | 8 g | 50 g | 5 g |
| Garlic Naans Giannis | 261 | 7.6 g | 50.1 g | 2.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0627265008390. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.