Tahini Sauce

Packaged product Fats and Oils Nestlé

Tahini Sauce contains 211 kcal per 100 g.

Roughly 82% of its calories come from fat, with 13% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 396 kcal per 100 g across 5,723 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tahini Sauce by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
211kcal per 100 g
2.4 gprotein
6.9 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 211 kcal
Total fat L 19 g 24%
Saturated fat L 2.4 g 12%
Sodium L 100 mg 4%
Total carbohydrates L 6.9 g 2%
Dietary fiber not reported
Total sugars L 5.5 g
Added sugars L 0 g 0%
Protein L 2.4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 13%Fat: 82%211kcal / 100 g
  • Protein 5%
  • Carbohydrates 13%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.4 gabove the median for fats and oils (median 0.5 g)
  • Sugars5.5 gin the top quarter of fats and oils (median 0.6 g)
  • Fat19 gbelow the median for fats and oils (median 33 g)
  • Saturated fat2.4 gbelow the median for fats and oils (median 5.6 g)
  • Sodium100 mgbelow the median for fats and oils (median 245 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613287476340
Category
Sesame dressings
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, sunflower oil, tahini 15%* sugar, alcohol vinegar, pasteurized egg yolk, cornstarch, sesame seed oil 2%, lemon juice concentrate, salt, spices (cumin, cinnamon).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilVinegarEggSaltCinnamon

Similar products

FoodCaloriesProteinCarbsFat
Tahini Al'fez 150 3.9 g 11 g 9.4 g
Garlic tahini sauce mezete 150 4 g 6 g 14 g
Tahini with sesame Nestlé 374 1.9 g 15 g 34 g
Japanese sesame dressing sugoi 411 2.1 g 13.6 g 38.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tahini Sauce?

100 g of Tahini Sauce has 211 kcal.

How much protein is in Tahini Sauce?

Tahini Sauce contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.5 g).

How many carbs are in Tahini Sauce?

Tahini Sauce has 6.9 g of total carbohydrates per 100 g, including 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tahini Sauce?

Tahini Sauce contains 19 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Tahini Sauce?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613287476340. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.