T-Bome Steak Roysters

Packaged product Snacks KP Snacks

T-Bome Steak Roysters contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.

Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (529 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

T-Bome Steak Roysters by KP Snacks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
5.5 gprotein
55 gcarbohydrates
32 gfat
162kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 32 g 41%
Saturated fat L 3.1 g 16%
Sodium L 720 mg 31%
Total carbohydrates L 55 g 20%
Dietary fiber L 2.6 g 9%
Total sugars L 0.8 g
Added sugars L 0.046 g 0.1%
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 42%Fat: 54%540kcal / 100 g
  • Protein 4%
  • Carbohydrates 42%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gin the lowest quarter of snacks (median 6 g)
  • Fiber2.6 gin the lowest quarter of snacks (median 4.4 g)
  • Sugars0.8 gbelow the median for snacks (median 0.9 g)
  • Fat32 gbelow the median for snacks (median 33 g)
  • Saturated fat3.1 gabove the median for snacks (median 2.9 g)
  • Sodium720 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KP Snacks
Barcode
5000237135600
Quantity
60g
Label serving
30 g
Category
Potato crisps in sunflower oil
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dried Potato, Sunflower Oil (31%), Rice Flour, T-Bone Steak Flavour (Rice Flour, Salt, Flavourings (contains Dried Whey (MILK), Dried Skimmed MILK), Dried Yeast Extract, Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate; Sugar, Maltodextrin, Spices & Herbs], WHEAT Mono - and Diglycerides of Fatty Acids.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilRiceSaltYeastSugarMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in T-Bome Steak Roysters?

100 g of T-Bome Steak Roysters has 540 kcal. Serving, 30 g (30 g): about 162 kcal.

How much protein is in T-Bome Steak Roysters?

T-Bome Steak Roysters contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 1.7 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6 g).

How many carbs are in T-Bome Steak Roysters?

T-Bome Steak Roysters has 55 g of total carbohydrates per 100 g, including 2.6 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in T-Bome Steak Roysters?

T-Bome Steak Roysters contains 32 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in T-Bome Steak Roysters?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000237135600. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.