sweet & salty kettle corn

Packaged product Snacks Good & Gather

Sweet & salty kettle corn contains 464 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 130 kcal.

Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (455 kcal per 100 g).

100 g provides 32% of the Daily Value for manganese, 31% of the Daily Value for Thiamin (B1) and 27% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

sweet & salty kettle corn by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
7.1 gprotein
67.9 gcarbohydrates
21.4 gfat
130kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 21.4 g 27%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 464 mg 20%
Total carbohydrates L 67.9 g 25%
Dietary fiber L 7.1 g 25%
Total sugars L 28.6 g
Added sugars L 28.6 g 57%
Protein L 7.1 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 1.6 mg10%
Thiamin (B1) L 0.37 mg31%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0.55 mg11%
Vitamin B6 L 0.46 mg27%
Folate (B9) L 106 µg26%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 1.1 mg6%
Magnesium L 101 mg24%
Phosphorus L 239 mg19%
Potassium L 179 mg4%
Zinc L 1.7 mg16%
Copper L 0.19 mg21%
Manganese L 0.74 mg32%
Selenium L 12 µg22%
Iodine L 20.4 µg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 55%Fat: 39%464kcal / 100 g
  • Protein 6%
  • Carbohydrates 55%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese32%Thiamin (B1)31%Vitamin B627%Folate (B9)26%Magnesium24%Selenium22%Copper21%Phosphorus19%Zinc16%Iodine14%

Nutritional insights

  • Protein7.1 gbelow the median for snacks (median 7.8 g)
  • Fiber7.1 gbelow the median for snacks (median 9.1 g)
  • Sugars28.6 gin the top quarter of snacks (median 1 g)
  • Fat21.4 gabove the median for snacks (median 20.7 g)
  • Saturated fat1.8 gin the lowest quarter of snacks (median 4.7 g)
  • Sodium464 mgbelow the median for snacks (median 567 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water12.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L58.9 g
Carotenoids (1)
Beta-carotene L6 µg
Other components (2)
Water L12.6 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 7.1 g7.1 g
Carbohydrates 67.9 g67.9 g
Fat 21.4 g21.4 g
Fiber 7.1 g7.1 g
Sugars 28.6 g28.6 g
Sodium 464 mg464 mg

Product details

Brand
Good & Gather
Barcode
0085239315705
Quantity
7 oz
Label serving
1 portion (28 g)
Category
Popcorn
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic popcorn, organic sugar, organic expeller pressed vegetable oil (organic sunflower oil, organic safflower oil, organic canola oil), sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilRapeseed (canola) oil

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Popcorn Wye River 464 3.6 g 67.9 g 17.9 g
Popcorn Skinny Girl Snacks 464 7.1 g 64.3 g 17.9 g
Sweet & Salted Pop corn Jack’s 464 6.2 g 67 g 18 g
Popcorn Popcorn Indiana 464 10.7 g 64.3 g 21.4 g
Pop-corn TOPCORN 464 9.3 g 59 g 18.2 g
sweet & salty kettle corn O organics 464 7.1 g 64.3 g 21.4 g
Cheese & Caramel Mix G.H. Cretors 464 3.6 g 64.3 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0085239315705. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2606624. License: CC0 1.0 (U.S. public domain). Source record dated June 16, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in sweet & salty kettle corn?

100 g of sweet & salty kettle corn has 464 kcal. Serving, 1 portion, 28 g (28 g): about 130 kcal.

How much protein is in sweet & salty kettle corn?

Sweet & salty kettle corn contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 portion, 28 g (28 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7.8 g).

How many carbs are in sweet & salty kettle corn?

Sweet & salty kettle corn has 67.9 g of total carbohydrates per 100 g, including 7.1 g of fiber and 28.6 g of sugars.

How much fat is in sweet & salty kettle corn?

Sweet & salty kettle corn contains 21.4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does sweet & salty kettle corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (32% DV), Thiamin (B1) (31% DV), Vitamin B6 (27% DV), Folate (B9) (26% DV) and magnesium (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in sweet & salty kettle corn?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.