Sweet Heat pork sticks
Packaged product Meat Great Value
Sweet Heat pork sticks contains 357 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.
Roughly 57% of its calories come from fat, with 30% from protein and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
100 g provides 11% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 8.9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 89.3 mg | 30% |
| Sodium L | 1,214 mg | 53% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10.7 g | |
| Added sugars L | 10.7 g | 21% |
| Protein L | 25 g | 50% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 25 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 536 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 13%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of meat (median 14.3 g)
- Sugars10.7 gin the top quarter of meat (median 0.7 g)
- Fat21.4 gbelow the median for meat (median 22 g)
- Saturated fat8.9 gabove the median for meat (median 8.2 g)
- Sodium1,214 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0194346602070
- Quantity
- 1 oz
- Label serving
- 28 g
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, brown sugar, water, sea salt, encapsulated citric acid, red pepper, cultured celery powder, granulated garlic, black pepper, cherry powder, coriander, nutmeg, beef collagen casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple Bacon Breakfast Sausage Holmes Steakhouse | 357 | 17.9 g | 8.9 g | 28.6 g |
| Beef Summer Sausage Aldi | 357 | 16.1 g | 1.8 g | 32.1 g |
| Fatty smoked meat sticks Sweetwood Smoke & Co. | 357 | 25 g | 3.6 g | 25 g |
| Beef Stick Minis Original Good & Gather | 357 | 35.7 g | 0 g | 25 g |
| Beef Summer Sausage, Beef Not a branded item | 357 | 16.1 g | 1.8 g | 32.1 g |
| Pork sausage Farmer john | 357 | 19.6 g | 1.8 g | 30.4 g |
| Polska kielbasa made with pork, turkey, beef Hillshire Farm | 357 | 10.7 g | 5.4 g | 32.1 g |
| Fatty Original Smoked Meat Stick SWEETWOOD SMOKE CO. USA | 357 | 23.2 g | 3.6 g | 26.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0194346602070. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.