Super Noodles
Packaged product Grains and Pasta Batchelors
Super Noodles contains 168 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 21.3 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 1.1 g | |
| Added sugars L | 0.77 g | 2% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 51%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of grains and pasta (median 8 g)
- Sugars1.1 gbelow the median for grains and pasta (median 2.2 g)
- Fat7.5 gin the top quarter of grains and pasta (median 2.8 g)
- Saturated fat3.4 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium176 mgabove the median for grains and pasta (median 131 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Batchelors
- Barcode
- 5000354167768
- Category
- Grains and Pasta
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noodles (Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate)), Sugar, Yeast Extract, Whey (Milk), Flavouring (contains Wheat), Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5-ribonucleotides), Sunflower Oil, Onion, Black Pepper Extract, Ground Sage, Ground Turmeric, Mushroom, Glucose Syrup, Milk Protein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarYeastSaltSunflower oilOnionGlucose syrupWheat flourPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original White Rice Harris Teeter | 168 | 3.2 g | 34.4 g | 2.4 g |
| Mexican Rice Stonebell’s | 168 | 3.6 g | 32 g | 2.4 g |
| Wholewheat Spaghetti Tesco | 168 | 5.4 g | 32.9 g | 0.8 g |
| Cilantro Lime Jasmine Rice The Prep Kitchen | 168 | 3.5 g | 37.2 g | 0 g |
| Spicy Bulogogi Rice Bowl Sunlit | 168 | 5.3 g | 27.9 g | 4.2 g |
| Fresh Rice Noodles Bánh Pho Tuoi | 168 | 0.88 g | 33.5 g | 2.7 g |
| Jollof Rice Meji Foods | 168 | 5.1 g | 32.8 g | 1.7 g |
| Overnight Oats Vanilla Sunrise Esti | 168 | 4.5 g | 20 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Super Noodles?
100 g of Super Noodles has 168 kcal.
How much protein is in Super Noodles?
Super Noodles contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).
How many carbs are in Super Noodles?
Super Noodles has 21.3 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Super Noodles?
Super Noodles contains 7.5 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).
How much sodium is in Super Noodles?
100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354167768. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.