Sunflower seeds

Packaged product Nuts and Seeds Hannaford

Sunflower seeds contains 633 kcal per 100 g.

Roughly 69% of its calories come from fat, with 16% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sunflower seeds by Hannaford, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
633kcal per 100 g
23.3 gprotein
26.7 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 633 kcal
Total fat L 50 g 64%
Saturated fat L 5 g 25%
Sodium L 1,000 mg 43%
Total carbohydrates L 26.7 g 10%
Dietary fiber L 10 g 36%
Total sugars L 6.7 g
Protein L 23.3 g 47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 16%Fat: 69%633kcal / 100 g
  • Protein 14%
  • Carbohydrates 16%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.3 gabove the median for nuts and seeds (median 21.4 g)
  • Fiber10 gin the top quarter of nuts and seeds (median 8 g)
  • Sugars6.7 gin the top quarter of nuts and seeds (median 2.6 g)
  • Saturated fat5 gbelow the median for nuts and seeds (median 5.3 g)
  • Sodium1,000 mgin the top quarter of nuts and seeds (median 64 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hannaford
Barcode
0041268217137
Category
Sunflower seeds
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sunflower kernels Aldi 633 20 g 23.3 g 50 g
Hot Honey Sunflower Seeds BIGS 633 12.1 g 7.6 g 22.7 g
Salted sunflower seeds Meijer 633 23.3 g 16.7 g 53.3 g
Roasted Sunflower Seeds - Chinese Pecan Flavor ChaCha 633 23.3 g 23.3 g 50 g
sunflower seeds Jumbo 633 26.7 g 16.7 g 50 g
Salted Sunflower Tong garden 633 23.3 g 16.7 g 53.3 g
BBQ Sunflower seeds Planters 633 18.9 g 18.9 g 53.3 g
Sunflower kernels Southern Grove 633 20 g 23.3 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041268217137. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sunflower seeds?

100 g of Sunflower seeds has 633 kcal.

Is Sunflower seeds high in protein?

Sunflower seeds contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 21.4 g).

How many carbs are in Sunflower seeds?

Sunflower seeds has 26.7 g of total carbohydrates per 100 g, including 10 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sunflower seeds?

Sunflower seeds contains 50 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Sunflower seeds?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.