Sunfeast 5-grain Digestive

Packaged product Sweets and Desserts ITC

Sunfeast 5-grain Digestive contains 474 kcal per 100 g. A serving, 20 g (20 g) provides about 95 kcal.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 95% of the Daily Value for manganese, 29% of the Daily Value for copper and 23% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sunfeast 5-grain Digestive by ITC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
7.9 gprotein
68.4 gcarbohydrates
20.4 gfat
95kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 20.4 g 26%
Saturated fat L 9.8 g 49%
Trans fat L 0.1 g
Cholesterol L 0.3 mg 0.1%
Sodium L 268 mg 12%
Total carbohydrates L 68.4 g 25%
Dietary fiber L 7.4 g 26%
Total sugars L 20.7 g
Added sugars L 18.1 g 36%
Protein L 7.9 g 16%
Vitamin A L 0.021 µg0%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.069 µg0.3%
Vitamin E L 3.1 mg21%
Thiamin (B1) L 0.24 mg20%
Riboflavin (B2) L 0.053 mg4%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0.46 mg9%
Vitamin B6 L 0.21 mg12%
Folate (B9) L 20.9 µg5%
Vitamin B12 L 0.006 µg0.2%
Calcium L 22.8 mg2%
Iron L 2.6 mg14%
Magnesium L 95.3 mg23%
Phosphorus L 223 mg18%
Potassium L 279 mg6%
Zinc L 1.7 mg16%
Copper L 0.26 mg29%
Manganese L 2.2 mg95%
Selenium L 6.2 µg11%
Iodine L 13.4 µg9%
Chloride L 289 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%474kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese95%Copper29%Magnesium23%Vitamin E21%Thiamin (B1)20%Phosphorus18%Zinc16%Iron14%Chloride13%Vitamin B612%

Nutritional insights

  • Protein7.9 gin the top quarter of sweets and desserts (median 6.4 g)
  • Fiber7.4 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars20.7 gin the lowest quarter of sweets and desserts (median 27 g)
  • Fat20.4 gabove the median for sweets and desserts (median 19 g)
  • Saturated fat9.8 gabove the median for sweets and desserts (median 7.6 g)
  • Sodium268 mgabove the median for sweets and desserts (median 250 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water10.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.3 g
Polyunsaturated fat L2.4 g
Sugars and starch (1)
Starch L41.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.083 g
Linoleic acid (omega-6, 18:2) L2.1 g
Carotenoids (1)
Beta-carotene L3.1 µg
Other components (2)
Water L10.1 g
Alcohol L0 g

Product details

Brand
ITC
Barcode
8901725016562
Quantity
800g
Label serving
20 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REFINED WHEAT FLOUR (MAIDA) (37.8%), REFINED PALM OIL, JOWAR FLOUR (13.87 %), SUGAR, WHEAT BRAN (5.88%), INVERT SYRUP, RAGI FLOUR (2.1%), LIQUID GLUCOSE, MILK SOLIDS, CORN FLAKES (0.97%), RAISING AGENTS (INS 503, INS 500(ii)), IODIZED SALT, ROLLED OATS (0.42%), EMULSIFIERS [LECITHIN (FROM SOYABEAN), MOND-AND DI-GLYCERIDES OF FATTY ACIDS (FROM PALM OIL), DIACETYLTARTARIC AND FATTY ACID ESTERS OF GLYCEROL (FROM REFINED SUNFLOWER AND PALM OIL)), NATURAL FLAVOURS AND NATURAL FLAVOURING SUBSTANCES, ARTIFICIAL FLAVOURING SUBSTANCES (MILK, MALT, VANILLA) AND NATURE IDENTICAL FLAVOURING SUBSTANCES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSugarMilkSaltOatsSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sunfeast 5-grain Digestive?

100 g of Sunfeast 5-grain Digestive has 474 kcal. Serving, 20 g (20 g): about 95 kcal.

How much protein is in Sunfeast 5-grain Digestive?

Sunfeast 5-grain Digestive contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 1.6 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.4 g).

How many carbs are in Sunfeast 5-grain Digestive?

Sunfeast 5-grain Digestive has 68.4 g of total carbohydrates per 100 g, including 7.4 g of fiber and 20.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sunfeast 5-grain Digestive?

Sunfeast 5-grain Digestive contains 20.4 g of fat per 100 g, of which 9.8 g is saturated (49% of the Daily Value).

What vitamins and minerals does Sunfeast 5-grain Digestive contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (95% DV), copper (29% DV), magnesium (23% DV), Vitamin E (21% DV) and Thiamin (B1) (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sunfeast 5-grain Digestive?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901725016562. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.