Sugar puffs

Packaged product Grains and Pasta Save Mart Supermarkets Inc.

Sugar puffs contains 395 kcal per 100 g. A serving, 1 cup, 38 g (38 g) provides about 150 kcal.

Roughly 92% of its calories come from carbohydrates, with 5% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (377 kcal per 100 g).

100 g provides 121,083% of the Daily Value for Riboflavin (B2), 232% of the Daily Value for Vitamin B12 and 167% of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

395kcal per 100 g
5.3 gprotein
89.5 gcarbohydrates
1.3 gfat
150kcal in serving, 1 cup, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 1.3 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 224 mg 10%
Total carbohydrates L 89.5 g 33%
Dietary fiber L 0 g 0%
Total sugars L 55.3 g
Added sugars L 55.3 g 111%
Protein L 5.3 g 11%
Vitamin A L 556 µg62%
Vitamin C L 22.2 mg25%
Vitamin D L 3.7 µg19%
Thiamin (B1) L 2 mg167%
Riboflavin (B2) L 1,574 mg121,083%
Niacin (B3) L 3.2 mg20%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 1.9 mg109%
Folate (B9) L 47 µg12%
Vitamin B12 L 5.6 µg232%
Calcium L 0 mg0%
Iron L 1.3 mg7%
Magnesium L 42 mg10%
Phosphorus L 158 mg13%
Potassium L 184 mg4%
Zinc L 1.6 mg14%
Copper L 0.42 mg47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 92%Fat: 3%395kcal / 100 g
  • Protein 5%
  • Carbohydrates 92%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)121,083%Vitamin B12232%Thiamin (B1)167%Vitamin B6109%Vitamin A62%Copper47%Pantothenic acid (B5)26%Vitamin C25%Niacin (B3)20%Vitamin D19%

Nutritional insights

  • Protein5.3 gin the lowest quarter of grains and pasta (median 9.3 g)
  • Fiber0 gin the lowest quarter of grains and pasta (median 6.7 g)
  • Sugars55.3 gin the top quarter of grains and pasta (median 13 g)
  • Fat1.3 gin the lowest quarter of grains and pasta (median 5 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.53 g)
  • Sodium224 mgbelow the median for grains and pasta (median 225 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L53 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 395 kcal395 kcal
Protein 5.3 g5.3 g
Carbohydrates 89.5 g89.5 g
Fat 1.3 g1.3 g
Fiber 0 g0 g
Sugars 55.3 g55.3 g
Sodium 224 mg224 mg

Product details

Brand
Save Mart Supermarkets Inc.
Barcode
0098487300515
Label serving
1 cup (38 g)
Category
Cereals and their products
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, wheat, corn syrup, salt, honey, caramel color. vitamins and minerals: thiamin mononitrate (vitamin b1), calcium pantothenate (a b-vitamin), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltHoney

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2488765. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0098487300515. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sugar puffs?

100 g of Sugar puffs has 395 kcal. Serving, 1 cup, 38 g (38 g): about 150 kcal.

How much protein is in Sugar puffs?

Sugar puffs contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 cup, 38 g (38 g). About 5% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 9.3 g).

How many carbs are in Sugar puffs?

Sugar puffs has 89.5 g of total carbohydrates per 100 g, including 0 g of fiber and 55.3 g of sugars.

How much fat is in Sugar puffs?

Sugar puffs contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sugar puffs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (121,083% DV), Vitamin B12 (232% DV), Thiamin (B1) (167% DV), Vitamin B6 (109% DV) and Vitamin A (62% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugar puffs?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.