Stuffed shells with sauce

Packaged product Soups and Sauces Rosina

Stuffed shells with sauce contains 146 kcal per 100 g. A serving, 0.5 tray, 198 g (198 g) provides about 289 kcal.

Roughly 55% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 123 kcal per 100 g across 268 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

146kcal per 100 g
6.6 gprotein
20.2 gcarbohydrates
4.6 gfat
289kcal in serving, 0.5 tray, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 4.6 g 6%
Saturated fat L 2.3 g 11%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 354 mg 15%
Total carbohydrates L 20.2 g 7%
Dietary fiber L 1.5 g 5%
Total sugars L 4 g
Protein L 6.6 g 13%
Vitamin A L 68 µg8%
Vitamin C L 6.1 mg7%
Calcium L 101 mg8%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 55%Fat: 28%146kcal / 100 g
  • Protein 18%
  • Carbohydrates 55%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A8%Iron8%Vitamin C7%

Nutritional insights

  • Protein6.6 gabove the median for soups and sauces (median 5.7 g)
  • Fiber1.5 gin the top quarter of soups and sauces (median 1 g)
  • Sugars4 gin the top quarter of soups and sauces (median 2.2 g)
  • Fat4.6 gabove the median for soups and sauces (median 4.1 g)
  • Saturated fat2.3 gabove the median for soups and sauces (median 1.5 g)
  • Sodium354 mgabove the median for soups and sauces (median 317 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 146 kcal146 kcal
Protein 6.6 g6.6 g
Carbohydrates 20.2 g20.2 g
Fat 4.6 g4.6 g
Fiber 1.5 g1.5 g
Sugars 4 g4 g
Sodium 354 mg354 mg

Product details

Brand
Rosina
Barcode
0041646123661
Label serving
0.5 TRAY (198 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ricotta cheese (whey, whole milk, cream, vinegar, salt, carrageenan, xanthan gum, locust bean gum, guar gum), water, cooked pasta shells (enriched wheat flour [durum flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water), tomatoes, sugar, salt, modified corn starch, onions, soybean oil, spices, romano cheese (pasteurized sheep's and/or cow's milk, rennet, salt, cheese cultures, enzymes), dried whole eggs, black pepper, garlic powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarSaltOnionEggGarlicMilkCreamVinegarWheat flour

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffed shells with sauce?

100 g of Stuffed shells with sauce has 146 kcal. Serving, 0.5 tray, 198 g (198 g): about 289 kcal.

How much protein is in Stuffed shells with sauce?

Stuffed shells with sauce contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 13 g in serving, 0.5 tray, 198 g (198 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 5.7 g).

How many carbs are in Stuffed shells with sauce?

Stuffed shells with sauce has 20.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 4 g of sugars.

How much fat is in Stuffed shells with sauce?

Stuffed shells with sauce contains 4.6 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Stuffed shells with sauce?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615631. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041646123661. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.