Stuffed Crust Cheese Feast Pizza
Packaged product Meals and Dishes Sainsbury's
Stuffed Crust Cheese Feast Pizza contains 272 kcal per 100 g. A serving, 0.25 of a pizza, 150 g (150 g) provides about 408 kcal.
Roughly 42% of its calories come from carbohydrates, with 37% from fat and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 233 kcal per 100 g across 234 products.
100 g provides 45% of the Daily Value for manganese, 28% of the Daily Value for Vitamin B12 and 18% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 4.4 g | 22% |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 409 mg | 18% |
| Total carbohydrates L | 28.2 g | 10% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 2.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.9 g | 28% |
| Vitamin A L | 50.4 µg | 6% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.18 µg | 0.9% |
| Vitamin E L | 0.78 mg | 5% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.089 mg | 7% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.08 mg | 5% |
| Folate (B9) L | 19.3 µg | 5% |
| Vitamin B12 L | 0.68 µg | 28% |
| Calcium L | 174 mg | 13% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 42.4 mg | 10% |
| Phosphorus L | 210 mg | 17% |
| Potassium L | 198 mg | 4% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 1 mg | 45% |
| Selenium L | 10 µg | 18% |
| Iodine L | 15.5 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 42%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.9 gin the top quarter of meals and dishes (median 9.9 g)
- Fiber2.4 gabove the median for meals and dishes (median 2.1 g)
- Sugars2.9 gabove the median for meals and dishes (median 2.7 g)
- Fat11 gin the top quarter of meals and dishes (median 7.6 g)
- Saturated fat4.4 gin the top quarter of meals and dishes (median 3.5 g)
- Sodium409 mgbelow the median for meals and dishes (median 480 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
- Water46.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 16.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 54.9 µg |
|---|
Other components (2)
| Water L | 46.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00255837
- Quantity
- 599 g
- Label serving
- 0.25 of a pizza (150 g)
- Category
- Margherita pizzas
- Packaging
- en:card-box,en:card-packet,en:mixed-plastic-film-film
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mozzarella Cheese (30%) (Cows' Milk), Water, Tomato, Tomato Purée, Maize, Rapeseed Oil, Cheddar Cheese (1.5%) (Cows' Milk), Sugar, Potato Starch, Semolina (Wheat), Salt, Garlic, Yeast, Wheat Flour, Garlic Powder, Parsley, Stabiliser: Guar Gum; Wheat Gluten, Black Pepper, Basil, Oregano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoRapeseed (canola) oilSugarSaltGarlicYeastMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free Margherita Pizza gluten free Bofrost | 273 | 6.7 g | 33.6 g | 11.9 g |
| Stonebaked Pizza New Recipe Margarita Aldi | 270 | 12.8 g | 31 g | 10.1 g |
| pizza Margherita Chef Select | 269 | 11 g | 34 g | 9.4 g |
| Takeaway Margherita Goodfellas' | 268 | 12 g | 28 g | 12 g |
| Marguerita Picard | 277 | 11 g | 29 g | 13 g |
| Pizza margherita con pomodorini Esselunga | 267 | 11 g | 26 g | 13 g |
| Pizza Margherita Alice & Bio | 265 | 12 g | 30 g | 10 g |
| Pizza Margherita SDB Traiteur | 265 | 13 g | 31 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffed Crust Cheese Feast Pizza?
100 g of Stuffed Crust Cheese Feast Pizza has 272 kcal. Serving, 0.25 of a pizza, 150 g (150 g): about 408 kcal.
Is Stuffed Crust Cheese Feast Pizza high in protein?
Stuffed Crust Cheese Feast Pizza contains 13.9 g of protein per 100 g (28% of the 50 g Daily Value), or 20.9 g in serving, 0.25 of a pizza, 150 g (150 g). About 21% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 9.9 g).
How many carbs are in Stuffed Crust Cheese Feast Pizza?
Stuffed Crust Cheese Feast Pizza has 28.2 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stuffed Crust Cheese Feast Pizza?
Stuffed Crust Cheese Feast Pizza contains 11 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Stuffed Crust Cheese Feast Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), Vitamin B12 (28% DV), selenium (18% DV), phosphorus (17% DV) and zinc (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stuffed Crust Cheese Feast Pizza?
100 g contains 409 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00255837. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.