Stuffed Crab

Packaged product Fish and Seafood Rome Gourmet Seafoods

Stuffed Crab contains 141 kcal per 100 g. A serving, 85 g (85.1 g) provides about 120 kcal.

Roughly 45% of its calories come from carbohydrates, with 31% from fat and 24% from protein (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 12% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

141kcal per 100 g
8.2 gprotein
15.3 gcarbohydrates
4.7 gfat
120kcal in serving, 85 g (85.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 4.7 g 6%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 41 mg 14%
Sodium L 541 mg 24%
Total carbohydrates L 15.3 g 6%
Dietary fiber L 1.2 g 4%
Total sugars L 4.7 g
Protein L 8.2 g 16%
Vitamin A L 0 µg0%
Vitamin C L 10.6 mg12%
Calcium L 47 mg4%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 45%Fat: 31%141kcal / 100 g
  • Protein 24%
  • Carbohydrates 45%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C12%Iron7%Calcium4%Vitamin A0%

Nutritional insights

  • Protein8.2 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber1.2 gin the top quarter of fish and seafood (median 0 g)
  • Sugars4.7 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat4.7 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat2.4 gabove the median for fish and seafood (median 1.5 g)
  • Sodium541 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L353 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal141 kcal
Protein 9.7 g8.2 g
Carbohydrates 18 g15.3 g
Fat 5.5 g4.7 g
Fiber 1.4 g1.2 g
Sugars 5.5 g4.7 g
Sodium 0.64 mg541 mg

Product details

Brand
Rome Gourmet Seafoods
Barcode
0033477999942
Quantity
85 g
Label serving
85 g
Category
Fish and Seafood
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CRAB MEAT, SHRIMP, SURIMI {WATER, FISH (POLLOCK), WHEAT STARCH, RICE WINE (WATER, SUGAR, ALCOHOL, RICE, SALT), SUGAR, EGG WHITE, SQUID, SORBITOL, CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL CRAB FLAVOR, POTATO STARCH, MODIFIED TAPIOCA STARCH, SALT, POTASSIUM CHLORIDE, SOYBEAN OIL, ISOLATED SOY PROTEIN, OAT FIBER, CALCIUM CARBONATE, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, COLOR ADDED}, PANKO (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), TOMATOES, BUTTER, ONIONS, PEPPERS, ANDOUILLE SAUSAGE (PORK, WATER, SPICES, SEA SALT, PAPRIKA, GARLIC, ONION), BROWN SUGAR, GARLIC, SPICES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoButterOnionSugarGarlicEggSaltOats

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FoodCaloriesProteinCarbsFat
Albacore Tuna Wegmans 141 28.2 g 0 g 3.5 g
Skinless Boneless Premium Wild Salmon Honey Boy 141 22.4 g 0 g 5.3 g
Wild Alaskan Sockeye Salmon Fillets Trader Joe’s 141 20.3 g 0 g 6.2 g
White Albacore Tuna Filets Natural Catch 141 25.9 g 0 g 4.1 g
Alaskan sockeye Salmon Trader Joes 141 20.3 g 0 g 6.2 g
Cheesy Shrimp Alfredo Trifecta 141 11.7 g 2.5 g 8.8 g
Chunk Light Tuna Karibu 141 16.5 g 2.4 g 7.1 g
Lemon Herb Shrimp Giant Eagle 141 15.4 g 3.2 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021825. License: CC0 1.0 (U.S. public domain). Source record dated August 15, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0033477999942. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Stuffed Crab?

100 g of Stuffed Crab has 141 kcal. Serving, 85 g (85.1 g): about 120 kcal.

How much protein is in Stuffed Crab?

Stuffed Crab contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 85 g (85.1 g). About 24% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Stuffed Crab?

Stuffed Crab has 15.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.7 g of sugars.

How much fat is in Stuffed Crab?

Stuffed Crab contains 4.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Stuffed Crab contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stuffed Crab?

100 g contains 541 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.