How many calories are in Strawberry spreadable cream cheese spread?

100 g of Strawberry spreadable cream cheese spread has 290 kcal. Serving, 2 tbsp, 31 g (31 g): about 90 kcal.

How much protein is in Strawberry spreadable cream cheese spread?

Strawberry spreadable cream cheese spread contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 31 g (31 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Strawberry spreadable cream cheese spread?

Strawberry spreadable cream cheese spread has 16.1 g of total carbohydrates per 100 g, including 0 g of fiber and 12.9 g of sugars.

How much fat is in Strawberry spreadable cream cheese spread?

Strawberry spreadable cream cheese spread contains 22.6 g of fat per 100 g, of which 14.5 g is saturated (73% of the Daily Value).

What vitamins and minerals does Strawberry spreadable cream cheese spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry spreadable cream cheese spread?

100 g contains 258 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Strawberry spreadable cream cheese spread

Packaged product Dairy and Eggs Hannaford

Strawberry spreadable cream cheese spread contains 290 kcal per 100 g. A serving, 2 tbsp, 31 g (31 g) provides about 90 kcal.

Roughly 72% of its calories come from fat, with 23% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

100 g provides 32% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

290kcal per 100 g

3.2 gprotein

16.1 gcarbohydrates

22.6 gfat

90kcal in serving, 2 tbsp, 31 g (31 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	290 kcal
Total fat L	22.6 g	29%
Saturated fat L	14.5 g	73%
Trans fat L	0 g
Cholesterol L	81 mg	27%
Sodium L	258 mg	11%
Total carbohydrates L	16.1 g	6%
Dietary fiber L	0 g	0%
Total sugars L	12.9 g
Protein L	3.2 g	6%
Vitamin A L	290 µg	32%
Vitamin C L	0 mg	0%
Calcium L	65 mg	5%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 23%
Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.2 gin the lowest quarter of dairy and eggs (median 21.4 g)
Sugars12.9 gin the top quarter of dairy and eggs (median 0.5 g)
Fat22.6 gbelow the median for dairy and eggs (median 26.3 g)
Saturated fat14.5 gbelow the median for dairy and eggs (median 17 g)
Sodium258 mgin the lowest quarter of dairy and eggs (median 643 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	968 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	290 kcal	290 kcal
Protein	3.2 g	3.2 g
Carbohydrates	16.1 g	16.1 g
Fat	22.6 g	22.6 g
Fiber	0 g	0 g
Sugars	12.9 g	12.9 g
Sodium	258 mg	258 mg

Product details

Brand: Hannaford
Barcode: 0041268128167
Label serving: 2 Tbsp (31 g)
Category: Cheeses
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized milk and cream, water, sugar, strawberries, cheese culture, salt, natural flavor, modified food starch, guar gum, fruit and vegetable juice (color), citric acid, sorbic acid (preservative), carob bean gum, xanthan gum, honey.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Sugar Salt Honey

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Holland Kroon Queso ahumado natural Holland Kroon	290	20 g	0 g	23.3 g
Queso light García Baquero	290	27 g	0.5 g	20 g
Bocaditos de queso Hacendado	290	12.2 g	20.5 g	17.7 g
Stekeost halloumi Steike Strandli Gård	290	22.3 g	0.9 g	21.9 g
Parenica Neuzená Boni	290	24.2 g	1.9 g	20.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1884764. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0041268128167. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.