Stone Baked Pita Breads
Packaged product Beverages BFree
Stone Baked Pita Breads contains 218 kcal per 100 g. A serving, 1 pita, 55 g (55 g) provides about 120 kcal.
Roughly 82% of its calories come from carbohydrates, with 10% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 250 kcal per 100 g across 477 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.91 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 436 mg | 19% |
| Total carbohydrates L | 43.6 g | 16% |
| Dietary fiber L | 9.1 g | 33% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.5 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 95 mg | 7% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 171 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 82%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gin the lowest quarter of beverages (median 8.9 g)
- Fiber9.1 gin the top quarter of beverages (median 3 g)
- Sugars3.6 gin the top quarter of beverages (median 2.3 g)
- Fat1.8 gabove the median for beverages (median 1.2 g)
- Saturated fat0.91 gin the top quarter of beverages (median 0.2 g)
- Sodium436 mgabove the median for beverages (median 374 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 236 kcal | 218 kcal |
| Protein | 3.6 g | 5.5 g |
| Carbohydrates | 54.5 g | 43.6 g |
| Fat | 1.8 g | 1.8 g |
| Fiber | 7.3 g | 9.1 g |
| Sugars | 1.8 g | 3.6 g |
| Sodium | 364 mg | 436 mg |
Product details
Ingredients
Water, rice flour, potato flour, corn starch, tapioca starch, buckwheat flour, glycerol, bamboo fiber, inulin, sourdough (fermented quinoa, rice and corn flour), psyllium husk, pea protein, pea fiber, corn flour, apple juice concentrate, hydroxypropyl methylcellulose, canola oil, yeast, salt, xanthan gum, guar gum, glucono delta lactone, citric acid (a mold inhibitor), malic acid (a mold inhibitor), tartaric acid (a mold inhibitor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RicePotatoRapeseed (canola) oilYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pitta Bread Dina | 218 | 5.8 g | 48 g | 0.9 g |
| Wholegrain Pita Breads Bfree | 218 | 5.5 g | 38.2 g | 2.7 g |
| Pain pita traditionnel Esti | 218 | 5.8 g | 48 g | 0.9 g |
| Pita Schnitzer | 218 | 3.3 g | 37 g | 4.7 g |
| Pocket pita Mezeast | 218 | 5.8 g | 48 g | 0.9 g |
| Cold cut trio pita Martel | 219 | 10.4 g | 18.9 g | 10.7 g |
| Pita brood wit Nadia & Merijn's souq | 219 | 5.8 g | 48 g | 0.9 g |
| Pita Bread With Corn Flour ΚΑΡΑΜΟΛΕΓΚΟΣ | 217 | 6.2 g | 43.1 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2607119. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0852795005391. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.