Stone Baked Margherita
Packaged product Meals and Dishes Co-op
Stone Baked Margherita contains 235 kcal per 100 g. A serving, 1 portion, 144 g (144 g) provides about 339 kcal.
Roughly 55% of its calories come from carbohydrates, with 26% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (232 kcal per 100 g).
100 g provides 23% of the Daily Value for Vitamin B12, 18% of the Daily Value for selenium and 12% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 2.8 g | 14% |
| Cholesterol L | 19.4 mg | 6% |
| Sodium L | 263 mg | 11% |
| Total carbohydrates L | 31.9 g | 12% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2.6 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 11.1 g | 22% |
| Vitamin A L | 42.6 µg | 5% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.15 µg | 0.8% |
| Vitamin E L | 1.3 mg | 9% |
| Thiamin (B1) L | 0.029 mg | 2% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.48 mg | 3% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.041 mg | 2% |
| Folate (B9) L | 11.8 µg | 3% |
| Vitamin B12 L | 0.56 µg | 23% |
| Calcium L | 148 mg | 11% |
| Iron L | 0.51 mg | 3% |
| Magnesium L | 16.7 mg | 4% |
| Phosphorus L | 121 mg | 10% |
| Potassium L | 202 mg | 4% |
| Zinc L | 0.94 mg | 9% |
| Copper L | 0.059 mg | 7% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 18.2 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 55%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.1 gin the top quarter of meals and dishes (median 9.9 g)
- Fiber1.5 gin the lowest quarter of meals and dishes (median 2.1 g)
- Sugars2.6 gbelow the median for meals and dishes (median 2.7 g)
- Fat6.7 gbelow the median for meals and dishes (median 7.6 g)
- Saturated fat2.8 gbelow the median for meals and dishes (median 3.5 g)
- Sodium263 mgin the lowest quarter of meals and dishes (median 476 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
- Water55.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 122 µg |
|---|
Other components (2)
| Water L | 55.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Co-op
- Barcode
- 5000129291063
- Quantity
- 320 g
- Label serving
- 1 portion (144 g)
- Category
- Margherita pizzas
- Packaging
- en:card-box,en:mixed-plastic-film-sleeve
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pizza Base (46%) (Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Yeast, Rapeseed Oil, Dextrose, Malted Wheat Flour, Salt, Malted Barley Flour), Vegetarian Mozzarella Cheese (Milk) (28%), Tomato Sauce (25%) (Passata, Water, Tomato Purée, Basil, Garlic Purée, Cornflour, Salt, Black Pepper, Acidity Regulator (Citric acid)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastRapeseed (canola) oilSaltTomatoGarlic
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|---|---|---|---|---|
| Pizza Margherita Surgelata Gli Allegri Sapori | 236 | 9.8 g | 32 g | 7.2 g |
| Suprema La Margherita Pizza Dr. Oetker | 236 | 11 g | 29 g | 8.1 g |
| Margherita Pizza with Fresh Basil Roma Vicolo | 235 | 11 g | 26.4 g | 9.5 g |
| Pizza margherita, sauce tomate à l’huile d’olive Thiriet | 235 | 11 g | 24 g | 10 g |
| Pizza Margherita Anna's Best | 235 | 12 g | 26 g | 8 g |
| Pizza Margherita Pam Pam Panorama | 235 | 11 g | 32 g | 6.7 g |
| Suprema Margherita Dr. Oetker | 235 | 11 g | 29 g | 8 g |
| Margherita Stonebaked Thin Three Cheese Blend Goodfellas | 236 | 10.9 g | 27.2 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000129291063. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 7, 2026.
Last updated: . Source description: "STONE BAKED MARGHERITA". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.