Sticky Toffee Oat Boosts

Packaged product Breakfast Cereals graze

Sticky Toffee Oat Boosts contains 407 kcal per 100 g. A serving, 30 g (30 g) provides about 122 kcal.

Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).

100 g provides 59% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sticky Toffee Oat Boosts by graze, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
6.5 gprotein
44 gcarbohydrates
19 gfat
122kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 19 g 24%
Saturated fat L 3 g 15%
Sodium L 88 mg 4%
Total carbohydrates L 44 g 16%
Dietary fiber L 16 g 57%
Total sugars L 13 g
Added sugars L 15 g 30%
Protein L 6.5 g 13%
Manganese L 1.4 mg59%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 47%Fat: 46%407kcal / 100 g
  • Protein 7%
  • Carbohydrates 47%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese59%

Nutritional insights

  • Protein6.5 gbelow the median for breakfast cereals (median 7.2 g)
  • Fiber16 gin the top quarter of breakfast cereals (median 6 g)
  • Sugars13 gin the lowest quarter of breakfast cereals (median 25 g)
  • Fat19 gin the top quarter of breakfast cereals (median 14 g)
  • Saturated fat3 gbelow the median for breakfast cereals (median 4.1 g)
  • Sodium88 mgbelow the median for breakfast cereals (median 167 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
graze
Barcode
5055958706561
Quantity
4 x 30 g
Label serving
30 g
Category
Cereal bars
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oats (43%), chicory root fibre, vegetable oils (rapeseed, palm**), black treacle, golden syrup, dried chopped dates (3.9%) (dates, rice flour), humectant: glycerine, demerara sugar, modified starch, soya flour, palm fat**, starch, natural flavouring, natural vanilla flavouring, emulsifier: soya lecithin, sea salt, citrus fibre, stabiliser: xanthan gum. For allergens, including cereals containing gluten, see ingredients in bold. All our food is packed in the same place so may contain eggs, peanuts, milk, nuts, mustard, sesame and other cereals containing gluten. Suitable for vegans. Manganese contributes to normal energy-yielding metabolism. Our Sticky Toffee Oat Boosts contain 0.41mg of manganese per serving. Enjoy as a part of a varied and balanced diet and healthy lifestyle. *We've compared this recipe to over 80 cereal bars to work this percentage out. **Contains certified sustainable palm oil. www.rspo.org. 120g (4x30ge) A FSC MIX Packaging FSC C021323 UK ONLY C BOX Recycle

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarSaltRapeseed (canola) oilPalm oilRice

Similar products

FoodCaloriesProteinCarbsFat
Rasberry and Apple Oaty Bars Organix 407 7.7 g 56.7 g 15 g
Cinnamon Toast Crunch Soft Baked Oat Bars General Mills 407 3.7 g 70.4 g 14.8 g
Coconut Riegel Nick's 407 4.8 g 28 g 31 g
Barre de céréales choco-coco-framboise Marcel & Fils 407 9.4 g 45.7 g 20.7 g
Barritas de cereales platano y chocolate Spar 407 6.7 g 66.5 g 11.5 g
Barres de cereales bio Natur aktiv 407 6.5 g 66 g 12 g
barrette di cereali Penny 407 7 g 70 g 10 g
Barrette ai cereali con gocce di cioccolato Esselunga 407 5.6 g 77.7 g 7.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sticky Toffee Oat Boosts?

100 g of Sticky Toffee Oat Boosts has 407 kcal. Serving, 30 g (30 g): about 122 kcal.

How much protein is in Sticky Toffee Oat Boosts?

Sticky Toffee Oat Boosts contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 7.2 g).

How many carbs are in Sticky Toffee Oat Boosts?

Sticky Toffee Oat Boosts has 44 g of total carbohydrates per 100 g, including 16 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sticky Toffee Oat Boosts?

Sticky Toffee Oat Boosts contains 19 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Sticky Toffee Oat Boosts contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (59% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sticky Toffee Oat Boosts?

100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055958706561. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.