Sticky Chilli Chicken
Packaged product Meals and Dishes M&S Food
Sticky Chilli Chicken contains 194 kcal per 100 g. A serving, 1 portion, 185 g (185 g) provides about 359 kcal.
Roughly 54% of its calories come from carbohydrates, with 27% from fat and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 230 kcal per 100 g across 1,298 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 26.1 g | 9% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 12.8 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 9.3 g | 19% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 54%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gbelow the median for meals and dishes (median 9.7 g)
- Fiber0.5 gin the lowest quarter of meals and dishes (median 2 g)
- Sugars12.8 gin the top quarter of meals and dishes (median 3 g)
- Fat5.8 gin the lowest quarter of meals and dishes (median 8.4 g)
- Saturated fat0.6 gin the lowest quarter of meals and dishes (median 3.5 g)
- Sodium307 mgin the lowest quarter of meals and dishes (median 465 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- M&S Food
- Barcode
- 00311113
- Quantity
- 567g
- Label serving
- 1 portion (185 g)
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Mozzarella Cheese (15%) (Cows' Milk), Water, Pepperoni (6%) (Pork, Salt, Dextrose, Antioxidants: Sodium Ascorbate, Extracts of Rosemary, Citric Acid; Paprika Extract, Garlic, Paprika, Smoke Flavouring, Ginger Extract, Pepper Extract, Preservative: Sodium Nitrite), Tomato Paste, Smoke Flavour Reformed Ham with Added Water (4%) (Pork, Water, Salt, Dextrose, Stabilisers: Diphosphates, Triphosphates; Smoke Flavouring, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Sausage (3.5%) (Pork, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salt), Wheat Starch, Tomato Purée, Water, Salt, Rapeseed Oil, Calcium Alginate Casing, Dextrose, Basil, Chilli Powder, Fennel Seeds, White Pepper, Oregano, Garlic, Black Pepper), Spicy Minced Beef (2.5%) (Minced Beef, Chilli Powder), Pan Fried Onion (2.5%) (Onion, Rapeseed Oil), Garlic Oil (2%) (Rapeseed Oil, Palm Oil, Garlic Extract), Palm Oil, Yeast, Sugar, Rapeseed Oil, Salt, Basil, Sugar, Cornflour, Extra Virgin Olive Oil, Garlic Purée, Flavouring, Yeast Extract, Cayenne Pepper, Chilli Powder, Cumin, Black Pepper, Cheese Powder (Cows' Milk), Coriander, Garlic Powder, Paprika Extract, Oregano, Pepper Extract, Onion Powder. Sausages filled into alginate casings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoSaltRapeseed (canola) oilGarlicPalm oilYeastSugar
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|---|---|---|---|---|
| Ortolana sourdough pizza grilled vegetables & mozzarella Crosta & Mollica | 194 | 7.3 g | 23 g | 7.4 g |
| Bolognaise Buitoni | 194 | 8.5 g | 25.8 g | 5.8 g |
| BUITONI FOUR A PIERRE Pizza surgelée Bœuf Bolognaise 345g Buitoni | 194 | 8.5 g | 25.8 g | 5.8 g |
| Pizza capricciosa senza glutine Revolution | 194 | 5.9 g | 25 g | 7.4 g |
| 3 Basi per pizza con pomodoro Artica | 194 | 6.8 g | 37 g | 2.1 g |
| Deluxe Kylling Grandiosa | 194 | 9.7 g | 22 g | 7.1 g |
| BUITONI FOUR A PIERRE Pizza surgelée Bolognaise 2+1 offerte (3X345g) Buitoni | 194 | 8.5 g | 25.8 g | 5.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sticky Chilli Chicken?
100 g of Sticky Chilli Chicken has 194 kcal. Serving, 1 portion, 185 g (185 g): about 359 kcal.
How much protein is in Sticky Chilli Chicken?
Sticky Chilli Chicken contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 17.2 g in serving, 1 portion, 185 g (185 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 9.7 g).
How many carbs are in Sticky Chilli Chicken?
Sticky Chilli Chicken has 26.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 12.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sticky Chilli Chicken?
Sticky Chilli Chicken contains 5.8 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
How much sodium is in Sticky Chilli Chicken?
100 g contains 307 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00311113. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.