Sprats In Oil

Packaged product Fats and Oils Wolski

Sprats In Oil contains 341 kcal per 100 g. A serving, 1 portion, 88 g (88 g) provides about 300 kcal.

Roughly 83% of its calories come from fat, with 17% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (367 kcal per 100 g).

100 g provides 19% of the Daily Value for iron and 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

341kcal per 100 g
14.8 gprotein
0 gcarbohydrates
33 gfat
300kcal in serving, 1 portion, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 33 g 42%
Saturated fat L 5.7 g 28%
Trans fat L 0 g
Cholesterol L 182 mg 61%
Sodium L 500 mg 22%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 14.8 g 30%
Calcium L 170 mg13%
Iron L 3.4 mg19%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Fat: 83%341kcal / 100 g
  • Protein 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium13%Potassium0%

Nutritional insights

  • Protein14.8 gin the top quarter of fats and oils (median 0.8 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.9 g)
  • Fat33 gabove the median for fats and oils (median 29.6 g)
  • Saturated fat5.7 gabove the median for fats and oils (median 5.1 g)
  • Sodium500 mgabove the median for fats and oils (median 282 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wolski
Barcode
0664166048803
Label serving
1 portion (88 g)
Category
Fats and Oils

Ingredients

Headed, skin on sprats 70%, canola oil, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0664166048803. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sprats In Oil?

100 g of Sprats In Oil has 341 kcal. Serving, 1 portion, 88 g (88 g): about 300 kcal.

Is Sprats In Oil high in protein?

Sprats In Oil contains 14.8 g of protein per 100 g (30% of the 50 g Daily Value), or 13 g in serving, 1 portion, 88 g (88 g). About 17% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.8 g).

How many carbs are in Sprats In Oil?

Sprats In Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sprats In Oil?

Sprats In Oil contains 33 g of fat per 100 g, of which 5.7 g is saturated (28% of the Daily Value).

What vitamins and minerals does Sprats In Oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sprats In Oil?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.