Spinach Wrap

Packaged product Vegetables Western Family

Spinach Wrap contains 282 kcal per 100 g. A serving, 1 wrap, 71 g (71 g) provides about 200 kcal.

Roughly 68% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 20% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spinach Wrap by Western Family, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
8.5 gprotein
47.9 gcarbohydrates
6.3 gfat
200kcal in serving, 1 wrap, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 6.3 g 8%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 437 mg 19%
Total carbohydrates L 47.9 g 17%
Dietary fiber L 2.8 g 10%
Total sugars L 2.8 g
Protein L 8.5 g 17%
Calcium L 106 mg8%
Iron L 3.5 mg20%
Potassium L 282 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 68%Fat: 20%282kcal / 100 g
  • Protein 12%
  • Carbohydrates 68%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Calcium8%Potassium6%

Nutritional insights

  • Protein8.5 gin the top quarter of vegetables (median 2.5 g)
  • Fiber2.8 gabove the median for vegetables (median 2 g)
  • Sugars2.8 gabove the median for vegetables (median 2.1 g)
  • Fat6.3 gabove the median for vegetables (median 5.4 g)
  • Saturated fat2.1 gabove the median for vegetables (median 1.1 g)
  • Sodium437 mgabove the median for vegetables (median 338 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Western Family
Barcode
0062639328351
Label serving
1 wrap (71 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Super Beauty Greens Collagen Co 282 44.5 g 18.2 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach Wrap?

100 g of Spinach Wrap has 282 kcal. Serving, 1 wrap, 71 g (71 g): about 200 kcal.

How much protein is in Spinach Wrap?

Spinach Wrap contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 wrap, 71 g (71 g). About 12% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Spinach Wrap?

Spinach Wrap has 47.9 g of total carbohydrates per 100 g, including 2.8 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach Wrap?

Spinach Wrap contains 6.3 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Spinach Wrap contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach Wrap?

100 g contains 437 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062639328351. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.