Spicy Thai Chicken Soup

Packaged product Soups and Sauces Tim Hortons

Spicy Thai Chicken Soup contains 40 kcal per 100 g. A serving, 250 ml (250 g) provides about 100 kcal.

Roughly 67% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.

100 g provides 16% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spicy Thai Chicken Soup by Tim Hortons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
1.6 gprotein
6.8 gcarbohydrates
0.8 gfat
100kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0.8 g 1%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 260 mg 11%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0.8 g
Added sugars L 0.002 g 0%
Protein L 1.6 g 3%
Vitamin A L 14.5 µg2%
Vitamin C L 4.1 mg5%
Vitamin D L 0.38 µg2%
Vitamin E L 0.23 mg2%
Thiamin (B1) L 0.028 mg2%
Riboflavin (B2) L 0.095 mg7%
Niacin (B3) L 2.6 mg16%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.1 mg6%
Folate (B9) L 7.8 µg2%
Vitamin B12 L 0.13 µg5%
Calcium L 12 mg0.9%
Iron L 0.3 mg2%
Magnesium L 13.8 mg3%
Phosphorus L 67.4 mg5%
Potassium L 80 mg2%
Zinc L 0.48 mg4%
Copper L 0.072 mg8%
Manganese L 0.076 mg3%
Selenium L 2.2 µg4%
Iodine L 1.9 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 67%Fat: 18%40kcal / 100 g
  • Protein 16%
  • Carbohydrates 67%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)16%Pantothenic acid (B5)9%Copper8%Riboflavin (B2)7%Vitamin B66%Phosphorus5%Vitamin B125%Vitamin C5%Zinc4%Selenium4%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 2.4 g)
  • Fiber0.4 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0.8 gin the lowest quarter of soups and sauces (median 1.7 g)
  • Fat0.8 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Saturated fat0.4 gbelow the median for soups and sauces (median 0.41 g)
  • Sodium260 mgbelow the median for soups and sauces (median 314 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water82.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L5 g
Carotenoids (1)
Beta-carotene L22.5 µg
Other components (2)
Water L82.9 g
Alcohol L0 g

Product details

Brand
Tim Hortons
Barcode
0063209160838
Quantity
540 mL
Label serving
250 mL
Category
Soups
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Seasoned chicken (chicken, water, modified corn starch, salt, sodium phosphate), White mushrooms, Rice, Red bell peppers, Cream (milk, cream), Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Modified corn starch, Tomato paste, Chicken broth, Enriched wheat flour, Corn starch, Herbs, Salt, Sodium phosphate, Sugar, Garlic, Red curry paste (red chili, salt, lemongrass, onion, garlic, galangal, dextrose, makrut lime peel, cumin, paprika oleoresin, coriander), Natural flavour, Lime juice concentrate, Yeast extract, Paprika oleoresin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceCreamTomatoWheat flourSaltSugarGarlicYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0063209160838. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy Thai Chicken Soup?

100 g of Spicy Thai Chicken Soup has 40 kcal. Serving, 250 ml (250 g): about 100 kcal.

How much protein is in Spicy Thai Chicken Soup?

Spicy Thai Chicken Soup contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 4 g in serving, 250 ml (250 g). About 16% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.4 g).

How many carbs are in Spicy Thai Chicken Soup?

Spicy Thai Chicken Soup has 6.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Thai Chicken Soup?

Spicy Thai Chicken Soup contains 0.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Spicy Thai Chicken Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Thai Chicken Soup?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.