Spicy Mayo
Packaged product Fats and Oils Calvè
Spicy Mayo contains 282 kcal per 100 g. A serving, 100 g (100 g) provides about 282 kcal.
Roughly 87% of its calories come from fat, with 12% from carbohydrates and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 638 kcal per 100 g across 1,421 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3.7 g | |
| Added sugars L | 3.4 g | 7% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 12%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gbelow the median for fats and oils (median 0.9 g)
- Sugars3.7 gin the top quarter of fats and oils (median 1.5 g)
- Fat27 gin the lowest quarter of fats and oils (median 68 g)
- Saturated fat2.7 gin the lowest quarter of fats and oils (median 6 g)
- Sodium760 mgin the top quarter of fats and oils (median 480 mg)
- Protein per 100 kcal0.28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Calvè
- Barcode
- 8720182634887
- Quantity
- 250ml
- Label serving
- 100 g
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, rapeseed oil, vinegar of alcohol, modified starch, sugar, pasteurized eggs (3.2%), salt, powdered milk cream, pasteurized egg yolk (1%), paprika (0.25%), flavorings, citrus fiber, garlic powder, preservative: potassium sorbate, thickeners: guar seed flour, xanthan gum, cayenne pepper (0.05%), paprika extract (0.04%), mustard flour, concentrated lemon juice, antioxidant: e385, autoisia information
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarEggSaltCreamGarlic
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maionese con yogurt Coop | 283 | 1.6 g | 12 g | 25 g |
| Sriracha mayo Nhan Con Ngong Bay | 281 | 0.9 g | 26 g | 19 g |
| Sriracha Mayo Sauce Flying Goose Brand | 281 | 0.9 g | 26 g | 19 g |
| firecracker mayo vegan wagamama | 281 | 1.2 g | 12 g | 25 g |
| Sriracha Mayo Sauce Exotic Food | 281 | 2 g | 19 g | 18 g |
| Wingreens Veg Mayo Wingreens | 283 | 0.4 g | 13.8 g | 25.1 g |
| Hot & spicy sriracha chilli mayonnaise Dunnes Stores | 284 | 1.3 g | 14 g | 24 g |
| Mayonaise Truffel Saus Hellman’s | 285 | 0.8 g | 8.9 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Mayo?
100 g of Spicy Mayo has 282 kcal. Serving, 100 g (100 g): about 282 kcal.
How much protein is in Spicy Mayo?
Spicy Mayo contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 100 g (100 g). About 1% of its calories come from protein. Compared with other fats and oils, that is below the median (median 0.9 g).
How many carbs are in Spicy Mayo?
Spicy Mayo has 8.1 g of total carbohydrates per 100 g, including 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Mayo?
Spicy Mayo contains 27 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).
How much sodium is in Spicy Mayo?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182634887. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.