Spicy curry Flavour Noodles
Packaged product Grains and Pasta Tesco
Spicy curry Flavour Noodles contains 115 kcal per 100 g. A serving, 1 portion, 290 g (290 g) provides about 333 kcal.
Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 0.41 g | 2% |
| Sodium L | 117 mg | 5% |
| Total carbohydrates L | 15.2 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.86 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 2.4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 54%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.4 gin the lowest quarter of grains and pasta (median 8 g)
- Fiber1 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars0.86 gbelow the median for grains and pasta (median 2.2 g)
- Fat4.7 gabove the median for grains and pasta (median 2.9 g)
- Saturated fat0.41 gbelow the median for grains and pasta (median 0.53 g)
- Sodium117 mgbelow the median for grains and pasta (median 132 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057753084080
- Label serving
- 1 portion (290 g)
- Category
- Grains and Pasta
- Packaging
- en:pp-pot
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dried noodles (70%) (wheat flour, palm oil, potato starch, salt, raising agents (sodium carbonate, potassium carbonate)), maltodextrin, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), potato starch, sugar, dried soya protein (1.5%), flavourings (contain soya), dried vegetables (1%) (peas, carrot), curry powder, colours (curcumin, plain caramel, paprika extract), chilli powder, ground ginger, malic acid, ground cardamom. ce intake per 100g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minestrone Pasta Bowl Snap Kitchen | 115 | 4.4 g | 14.5 g | 4.7 g |
| Konjac Cold Noodles (Sesame Flavor) Mana | 115 | 0.9 g | 6.7 g | 9.5 g |
| Activia cereales quinoa noisette Activia | 115 | 4.1 g | 13.9 g | 4.3 g |
| Ramen Noodles Yutaka | 115 | 4.5 g | 23 g | 0 g |
| Long Grain & Wild Rice Original Near East | 115 | 2.5 g | 23.5 g | 1.3 g |
| Pasta Al Forno Apennine | 115 | 5.5 g | 14.9 g | 3.7 g |
| Noodles Maggi | 115 | 2.3 g | 14.9 g | 4.5 g |
| Rice'n'go Jordbær | 115 | 2.9 g | 19.4 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057753084080. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.