Spicy Asian Vinaigrette
Packaged product Fats and Oils Mama Tang's
Spicy Asian Vinaigrette contains 150 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 45 kcal.
Roughly 63% of its calories come from fat, with 37% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,320 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,167 mg | 51% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13.3 g | |
| Added sugars L | 13.1 g | 26% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 37%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.7 g)
- Sugars13.3 gin the top quarter of fats and oils (median 5.3 g)
- Fat10 gin the lowest quarter of fats and oils (median 26.7 g)
- Saturated fat0 gin the lowest quarter of fats and oils (median 3.3 g)
- Sodium1,167 mgin the top quarter of fats and oils (median 700 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mama Tang's
- Barcode
- 0662425018321
- Label serving
- 1 portion (30 ml)
- Category
- Salad dressings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, ONION, DISTILLED VINEGAR, BROWN SUGAR, EXPELLER, PRESSED CANOLA OIL, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES, SAUCE (WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, LESS THAN 2% OF, OYSTER, WATER, SALTI, MODIFIED CORN STARCH, AND CARAMEL COLOR), SOY, SEASONING SAUCE (SOY BEAN SAUCE (SOY BEAN, CORN, WHEAT WATER, SUGAR,, CARAMEL COLOR, LACTIC ACID, SODIUM BENZOATE ADDED AS A PRESERVATIVE),, SALT, ADD FOOD ENHANCER [DISODIUM-5' - INOSINATE AND DISODIUM-5', - GUANYLATE), GARLIC, HABANERO, MUSHROOM SEASONING (MUSHROOM POWDER,, SALT, MUSHROOM EXTRACT, VITAMIN B. CALCIUM), PEPPERCORN BLEND.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionVinegarSugarRapeseed (canola) oilSaltGarlicWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Asian Vinaigrette?
100 g of Spicy Asian Vinaigrette has 150 kcal. Serving, 1 portion, 30 ml (30 g): about 45 kcal.
How much protein is in Spicy Asian Vinaigrette?
Spicy Asian Vinaigrette contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 30 ml (30 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.7 g).
How many carbs are in Spicy Asian Vinaigrette?
Spicy Asian Vinaigrette has 13.3 g of total carbohydrates per 100 g, including 0 g of fiber and 13.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Asian Vinaigrette?
Spicy Asian Vinaigrette contains 10 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Spicy Asian Vinaigrette?
100 g contains 1,167 mg of sodium, 51% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0662425018321. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.