Spaghetti in Tomato sauce with meat
Packaged product Meals and Dishes Always Save
Spaghetti in Tomato sauce with meat contains 66 kcal per 100 g. A serving, 1 cup, 242 g (242 g) provides about 160 kcal.
Roughly 57% of its calories come from carbohydrates, with 28% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 92 kcal per 100 g across 453 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 0.41 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 293 mg | 13% |
| Total carbohydrates L | 9.5 g | 3% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.5 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 2.5 g | 5% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.66 mg | 4% |
| Potassium L | 128 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 57%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of meals and dishes (median 4.6 g)
- Fiber0.8 gin the lowest quarter of meals and dishes (median 2 g)
- Sugars2.5 gabove the median for meals and dishes (median 1.4 g)
- Fat2.1 gbelow the median for meals and dishes (median 2.8 g)
- Saturated fat0.41 gbelow the median for meals and dishes (median 0.88 g)
- Sodium293 mgin the lowest quarter of meals and dishes (median 380 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 66.1 kcal | 66 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 9.5 g | 9.5 g |
| Fat | 2.1 g | 2.1 g |
| Fiber | 0.83 g | 0.8 g |
| Sugars | 2.5 g | 2.5 g |
| Sodium | 293 mg | 293 mg |
Product details
- Brand
- Always Save
- Barcode
- 0070038324607
- Quantity
- 15 oz
- Label serving
- 1 cup (242 g)
- Category
- Stews
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (water, tomato paste), water, spaghetti (semolina wheat flour, glycerol monostearate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), pork, beef, contains less than 2%: high fructose corn syrup, salt, food starch-modified, breadcrumbs (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, yeast, soybean oil), dehydrated onion, soy protein concentrate, enzyme modified cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, disodium phosphate, sodium citrate), citric acid, spice extract, caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSaltOnionWheat flourYeast
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|---|---|---|---|---|
| Erbsen Topf enerBio | 66 | 3.8 g | 9.1 g | 0.8 g |
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| Hot chili with beans, hot Food Club | 66 | 3.8 g | 7.1 g | 2.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti in Tomato sauce with meat?
100 g of Spaghetti in Tomato sauce with meat has 66 kcal. Serving, 1 cup, 242 g (242 g): about 160 kcal.
How much protein is in Spaghetti in Tomato sauce with meat?
Spaghetti in Tomato sauce with meat contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in serving, 1 cup, 242 g (242 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 4.6 g).
How many carbs are in Spaghetti in Tomato sauce with meat?
Spaghetti in Tomato sauce with meat has 9.5 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.5 g of sugars.
How much fat is in Spaghetti in Tomato sauce with meat?
Spaghetti in Tomato sauce with meat contains 2.1 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).
How much sodium is in Spaghetti in Tomato sauce with meat?
100 g contains 293 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 1, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1972613. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2019. Imported November 6, 2026.
- Open Food Facts, record 0070038324607. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.