Southern Fried Chicken Wrap

Packaged product Poultry Express Cuisine

Southern Fried Chicken Wrap contains 261 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 38% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 173 kcal per 100 g across 18 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Southern Fried Chicken Wrap by Express Cuisine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
9.9 gprotein
30.5 gcarbohydrates
11.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 11.1 g 14%
Saturated fat L 1.5 g 8%
Sodium L 626 mg 27%
Total carbohydrates L 30.5 g 11%
Dietary fiber L 1.6 g 6%
Total sugars L 6.3 g
Added sugars L 2.3 g 5%
Protein L 9.9 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 47%Fat: 38%261kcal / 100 g
  • Protein 15%
  • Carbohydrates 47%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.9 gin the lowest quarter of poultry (median 15.7 g)
  • Fiber1.6 gin the top quarter of poultry (median 1.3 g)
  • Sugars6.3 gin the top quarter of poultry (median 1.5 g)
  • Fat11.1 gabove the median for poultry (median 6.2 g)
  • Saturated fat1.5 gabove the median for poultry (median 1.2 g)
  • Sodium626 mgin the top quarter of poultry (median 524 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Express Cuisine
Barcode
5060020231629
Label serving
230
Category
food
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tortilla Wrap (Wheat Flour (63%) Water, Rapeseed Oil, Humectant (Glycerine), Palm Fat, Sugar, Salt, Raising Agent (E500i, E500ii), Acidifier (E296), Emulsifier (E471), Stabilizers (E412, E466), Preservatives (E202, E282), Fried Chicken (30%) (Chicken Breast Fillet 60%, Wheat Flour, Water, Wheat Semolina, Salt, Rapeseed Oil, Wheat Gluten, Maize Flour, Wheat Starch, Modified Waxy Maize Starch, Pepper, Monosodium Glutamate, Dried Yeast, Colour: Paprika Extract and Flavourings, Raising Agents: E450(i), E500(ii), Anti-caking Agent (E551), Dextrose, Acidity Regulator (E500), Onion Powder, Egg Albumen, Vegetable Fat (Palm), Skimmed Milk Powder, Yeast Extract (Sulphite) Garlic Powder, Herb, Herb Extract, Spice Extracts, Natural Flavouring, Dried Glucose Syrup), Coleslaw (17%) (Mayonnaise (Rapeseed Oil, Water, Sugar, Stabiliser: Modified Maize Starch, Preservative: Acetic Acid, Egg Yolk Powder (Pasteurised Egg Yolk Powder, Salt, Maltodextrin), Stabiliser: Xanthan Gum, Salt, Preservative: Potassium Sorbate), Onion, Carrot, Cabbage, Mixed Herbs, Salt, Black Pepper, Potassium Sorbate), BBQ Sauce (11%)(Water, Sugar, Tomato Paste, Glucose-Fructose Syrup, Modified Starch, Acidity Regulator (Acetic Acid, Citric Acid), Spice Blend (Salt, Paprika, Garlic, Onion, Black Pepper, Cayenne), Apple Juice Concentrate, Caramelised Sugar Syrup, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), BBQ Flavouring, Smoke

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSugarSaltOnionTomato

Similar products

FoodCaloriesProteinCarbsFat
Protein Pack Turkey & American Lunchables 289 14.4 g 23.3 g 15.6 g
Chicken Sticks Guldfågeln 290 12 g 17 g 18 g
Chicken Quesadilla Kit Costco 223 12 g 14.4 g 13.1 g
Smoked chicken breast sausage GUYVY 193 28.8 g 0 g 2.5 g
Korean Chicken Bites M And S 192 14.5 g 19.5 g 5.8 g
Thai Style Chicken Jerky Smart Eat 183 25 g 11.7 g 5 g
Chicken & Maple Breakfast Sausage Patties APPLEGATE NATURALS 182 15.2 g 6.1 g 12.1 g
Shredded Vegan Chicken Linda McCartney 165 23.1 g 1.1 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060020231629. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Southern Fried Chicken Wrap?

100 g of Southern Fried Chicken Wrap has 261 kcal.

How much protein is in Southern Fried Chicken Wrap?

Southern Fried Chicken Wrap contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 15.7 g).

How many carbs are in Southern Fried Chicken Wrap?

Southern Fried Chicken Wrap has 30.5 g of total carbohydrates per 100 g, including 1.6 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Southern Fried Chicken Wrap?

Southern Fried Chicken Wrap contains 11.1 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Southern Fried Chicken Wrap?

100 g contains 626 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.