Sourdough Rosemary Crackers

Packaged product Bread and Baked Goods Savoritz

Sourdough Rosemary Crackers contains 367 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 443 kcal per 100 g across 87 products.

100 g provides 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sourdough Rosemary Crackers by Savoritz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
10 gprotein
66.7 gcarbohydrates
5 gfat
110kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 867 mg 38%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 0 g 0%
Total sugars L 6.7 g
Added sugars L 6.7 g 13%
Protein L 10 g 20%
Vitamin D L 0 µg0%
Calcium L 33.3 mg3%
Iron L 4.7 mg26%
Potassium L 133 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 76%Fat: 13%367kcal / 100 g
  • Protein 11%
  • Carbohydrates 76%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron26%Potassium3%Calcium3%Vitamin D0%

Nutritional insights

  • Fiber0 gin the lowest quarter of bread and baked goods (median 3.6 g)
  • Sugars6.7 gabove the median for bread and baked goods (median 3.9 g)
  • Fat5 gin the lowest quarter of bread and baked goods (median 16 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.9 g)
  • Sodium867 mgabove the median for bread and baked goods (median 739 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Savoritz
Barcode
4061461338619
Quantity
5 oz
Label serving
30 g
Category
Small Crackers
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED UNBLEACHED FLOUR, DISTILLED WHITE VINEGAR, CANE SUGAR, AVOCADO OIL, SOURDOUGH POWDER, SEA SALT, ROSEMARY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Rye Sourdough Crackers Morrisons 380 10.2 g 67.1 g 5.5 g
Hogaza rústica Recordó 382 12 g 72 g 3.6 g
Melba toast rondjes Van der Meulen 384 11.8 g 76.9 g 2.4 g
Melbatoast Albert Heijn 385 12 g 77 g 2.4 g
Toast naturel Melba 387 12 g 76 g 2.8 g
Toasts Melba Delverde 387 12 g 77 g 2.6 g
Toast Melba Van der Meulen 388 15 g 66 g 5.3 g
Minitoast Boni 388 11 g 78 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061461338619. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sourdough Rosemary Crackers?

100 g of Sourdough Rosemary Crackers has 367 kcal. Serving, 30 g (30 g): about 110 kcal.

Is Sourdough Rosemary Crackers high in protein?

Sourdough Rosemary Crackers contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 11% of its calories come from protein.

How many carbs are in Sourdough Rosemary Crackers?

Sourdough Rosemary Crackers has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sourdough Rosemary Crackers?

Sourdough Rosemary Crackers contains 5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sourdough Rosemary Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sourdough Rosemary Crackers?

100 g contains 867 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.