Soft taco flour tortillas

Packaged product Meals and Dishes Harris Teeter

Soft taco flour tortillas contains 293 kcal per 100 g. A serving, 1 tortilla, 41 g (41 g) provides about 120 kcal.

Roughly 68% of its calories come from carbohydrates, with 19% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (295 kcal per 100 g).

100 g provides 19% of the Daily Value for iron and 19% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soft taco flour tortillas by Harris Teeter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
9.8 gprotein
48.8 gcarbohydrates
6.1 gfat
120kcal in serving, 1 tortilla, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 6.1 g 8%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 902 mg 39%
Total carbohydrates L 48.8 g 18%
Dietary fiber L 4.9 g 18%
Total sugars L 2.4 g
Protein L 9.8 g 20%
Calcium L 244 mg19%
Iron L 3.4 mg19%
Potassium L 98 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 68%Fat: 19%293kcal / 100 g
  • Protein 14%
  • Carbohydrates 68%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium19%Potassium2%

Nutritional insights

  • Protein9.8 gin the top quarter of meals and dishes (median 7.1 g)
  • Fiber4.9 gabove the median for meals and dishes (median 3.9 g)
  • Sugars2.4 gin the top quarter of meals and dishes (median 1.4 g)
  • Fat6.1 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat2.4 gabove the median for meals and dishes (median 2.4 g)
  • Sodium902 mgin the top quarter of meals and dishes (median 643 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L2.4 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 293 kcal293 kcal
Protein 9.8 g9.8 g
Carbohydrates 48.8 g48.8 g
Fat 6.1 g6.1 g
Fiber 4.9 g4.9 g
Sugars 2.4 g2.4 g
Sodium 902 mg902 mg

Product details

Brand
Harris Teeter
Barcode
0072036631206
Label serving
1 TORTILLA (41 g)
Category
Mexican dinner mixes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, cellulose gum, fumaric acid and calcium propionate and sorbic acid (to maintain freshness).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSalt

Similar products

FoodCaloriesProteinCarbsFat
Soft taco flour tortillas Gruma Corporation 293 7.3 g 48.8 g 7.3 g
Micasa, Burrito Style Flour Tortillas Flowers Foods Inc. 294 7.4 g 50 g 6.6 g
Flour Tortillas Burrito Mission 296 8.5 g 49.3 g 6.3 g
100% whole wheat soft taco La Badaerita 289 8.9 g 46.7 g 8.9 g
Whole Wheat Soft Taco Flour Tortillas Gruma Corporation 289 6.7 g 48.9 g 6.7 g
Soft taco whole wheat flour tortilla Meijer 298 8.8 g 49.1 g 8.8 g
Flour Tortillas For Burritos La Campera 298 7 g 47.4 g 8.8 g
Soft Taco Tortillas Tortilla Land 298 6.4 g 48.9 g 8.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2405675. License: CC0 1.0 (U.S. public domain). Source record dated June 5, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0072036631206. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soft taco flour tortillas?

100 g of Soft taco flour tortillas has 293 kcal. Serving, 1 tortilla, 41 g (41 g): about 120 kcal.

How much protein is in Soft taco flour tortillas?

Soft taco flour tortillas contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 tortilla, 41 g (41 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 7.1 g).

How many carbs are in Soft taco flour tortillas?

Soft taco flour tortillas has 48.8 g of total carbohydrates per 100 g, including 4.9 g of fiber and 2.4 g of sugars.

How much fat is in Soft taco flour tortillas?

Soft taco flour tortillas contains 6.1 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Soft taco flour tortillas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV) and calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soft taco flour tortillas?

100 g contains 902 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 30, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.