Soft & buttery sliced brioche loaf
Packaged product Sweets and Desserts Waitrose
Soft & buttery sliced brioche loaf contains 331 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 25% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (352 kcal per 100 g).
100 g provides 32,336% of the Daily Value for Niacin (B3), 52% of the Daily Value for manganese and 18% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 331 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 9.1 g | 46% |
| Cholesterol L | 53.7 mg | 18% |
| Sodium L | 412 mg | 18% |
| Total carbohydrates L | 53.2 g | 19% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 11 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 45.9 µg | 5% |
| Vitamin C L | 0.13 mg | 0.1% |
| Vitamin D L | 0.34 µg | 2% |
| Vitamin E L | 0.68 mg | 5% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 5,174 mg | 32,336% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.077 mg | 5% |
| Folate (B9) L | 18.4 µg | 5% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 25.6 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 41.1 mg | 10% |
| Phosphorus L | 143 mg | 11% |
| Potassium L | 169 mg | 4% |
| Zinc L | 1.2 mg | 10% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 52% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 15 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 65%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gabove the median for sweets and desserts (median 7.9 g)
- Fiber1.7 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sugars11 gin the lowest quarter of sweets and desserts (median 15.5 g)
- Fat9.1 gin the lowest quarter of sweets and desserts (median 12 g)
- Saturated fat9.1 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium412 mgabove the median for sweets and desserts (median 345 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water38.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.5 µg |
|---|
Other components (2)
| Water L | 38.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Wheat flour, water, pasteurised free range egg, sugar, concentrated butter (milk) (7%), invert sugar syrup, emulsifier (mono - and diglycerides of fatty acids), salt, flavourings, yeast, wheat gluten, thickener (cellulose), flour treatment agent (ascorbic acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarSaltYeast
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|---|---|---|---|---|
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| Brioche goût Fraise Pitch | 332 | 5.6 g | 54 g | 9.5 g |
| laugen brioche Fonteneau | 332 | 9.1 g | 52 g | 9.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000169577158. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.