Snack right
Packaged product Sweets and Desserts Arnotts
Snack right contains 476 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 119 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 23.2 g | 30% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 4.4 g | |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.4 g)
- Fiber10 gin the top quarter of sweets and desserts (median 3 g)
- Sugars4.4 gin the lowest quarter of sweets and desserts (median 27 g)
- Fat23.2 gabove the median for sweets and desserts (median 19 g)
- Saturated fat2.4 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sodium356 mgin the top quarter of sweets and desserts (median 250 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour, Vegetable Oil, Vegetable Fibre, Sugar, Salt, Yeast, Glucose, Yeast Extract, Chicken Powder (0.3%), Soy Sauce Powder (Soy, Wheat) (0.2%), Maltodextrin, Onion Powder, Rice Flour, Natural Flavour, Starch (Maize), Spices, Honey Powder (0.1%), Food Colour (Paprika Extract), Vegetable Gum (E414), Herb Extract. Contains Wheat, Gluten, Soy. May Contain Egg, Milk, Tree Nuts, Peanut, Sesame. COMPOSITIO Farine de blé, huile sucre, sel, levure de extrait de levure de poulet (0,3 %), sau (soja, blé) (0,2%) poudre, farine de (mais), épices, m colorant alimenta gomme végétale aromatique. Contient du bl Peut contenir à coque, de la FABRIQUE EN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Unibic Signature Cookies Unibic | 476 | 6.2 g | 70 g | 19 g |
| Preziosi con cacao e nocciole Lazzaroni | 476 | 7.5 g | 65 g | 20 g |
| Lotus Caramelized cookie Lot | 476 | 6 g | 73 g | 18 g |
| Biscuits céréales petites de chocolat Fleurs des Blés | 476 | 8 g | 63 g | 20 g |
| Biscoitos com Manteiga e Amêndoa Continente | 476 | 7 g | 67 g | 19 g |
| sinfonie con pepite di cioccolato e farina di mais Lazzaroni | 476 | 6 g | 67 g | 20 g |
| ป๊อกกี้ กลิ่นสตรอเบอรี่ กล่องเล็ก ป๊อกกี้ | 476 | 9.5 g | 66.7 g | 21.4 g |
| Caveosi Di Leo | 476 | 6.8 g | 70.7 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snack right?
100 g of Snack right has 476 kcal. Serving, 1 portion, 25 g (25 g): about 119 kcal.
How much protein is in Snack right?
Snack right contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 25 g (25 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.4 g).
How many carbs are in Snack right?
Snack right has 56 g of total carbohydrates per 100 g, including 10 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snack right?
Snack right contains 23.2 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Snack right?
100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 25, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310072034386. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.