Smokehouse Chopped Kit
Packaged product Vegetables Fresh Express
Smokehouse Chopped Kit contains 110 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 110 kcal.
Roughly 57% of its calories come from fat, with 32% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 138 kcal per 100 g across 1,285 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 5 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 3 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 60 mg | 5% |
| Iron L | 0.6 mg | 3% |
| Potassium L | 160 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 32%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gbelow the median for vegetables (median 4.3 g)
- Fiber1 gin the lowest quarter of vegetables (median 1.8 g)
- Sugars5 gin the top quarter of vegetables (median 3 g)
- Fat7 gbelow the median for vegetables (median 7.9 g)
- Saturated fat1.5 gabove the median for vegetables (median 1.3 g)
- Sodium260 mgbelow the median for vegetables (median 320 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 110 kcal | 110 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 9 g | 9 g |
| Fat | 7 g | 7 g |
| Fiber | 1 g | 1 g |
| Sugars | 5 g | 5 g |
| Sodium | 270 mg | 260 mg |
Product details
- Brand
- Fresh Express
- Barcode
- 0071279302256
- Quantity
- 8.0 oz
- Label serving
- 1 serving (100 g)
- Category
- Prepared salads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
VEGETABLES (ICEBERG LETTUCE, GREEN LEAF LETTUCE, CARROTS, RED CABBAGE), DRESSING (WATER, SOYBEAN OIL, BROWN SUGAR (SUGAR, CANE SYRUP), CHAMPAGNE WINE VINEGAR, NONFAT DRY MILK, CARAMELIZED ONION (YELLOW ONION, CANOLA OIL, CITRIC ACID), GARLIC, UNCURED SMOKED BACON CRUMBLES (PORK, WATER, BROWN SUGAR, SALT, VINEGAR, CELERY POWDER, CITRUS EXTRACTS, POMEGRANATE EXTRACT, ROSEMARY EXTRACT), SALT, CORN STARCH, SPICES, LEMON JUICE CONCENTRATE, NATURAL FLAVORS (CONTAINS MILK, SOY), ONION POWDER, YEAST EXTRACT, GUM BLEND (XANTHAN GUM, MODIFIED GUM ACACIA)), BBQ CROUTONS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, CANOLA OIL, ROSEMARY EXTRACT (TO MAINTAIN FRESHNESS)), BARBECUE SEASONING BLEND (SUGAR, SALT, ONION POWDER, TORULA YEAST, TOMATO POWDER, MESQUITE SMOKE FLAVOR (SUNFLOWER OIL), GARLIC POWDER, YEAST EXTRACT, SPICE, CITRIC ACID, EXTRACTIVE OF PAPRIKA, RICE HULLS (TO PREVENT CAKING)), PALM OIL, CANE SUGAR, YEAST, SEA SALT), CHEESE (SMOKED GOUDA (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), ANTI-CAKING (POWDERED CELLULOSE)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarYeastSaltVinegarOnionGarlicWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smokehouse Chopped Kit?
100 g of Smokehouse Chopped Kit has 110 kcal. Serving, 1 serving, 100 g (100 g): about 110 kcal.
How much protein is in Smokehouse Chopped Kit?
Smokehouse Chopped Kit contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other vegetables, that is below the median (median 4.3 g).
How many carbs are in Smokehouse Chopped Kit?
Smokehouse Chopped Kit has 9 g of total carbohydrates per 100 g, including 1 g of fiber and 5 g of sugars.
How much fat is in Smokehouse Chopped Kit?
Smokehouse Chopped Kit contains 7 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).
How much sodium is in Smokehouse Chopped Kit?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2630343. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2023. Imported November 6, 2026.
- Open Food Facts, record 0071279302256. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 8, 2026.
Last updated: . Source description: "SMOKEHOUSE CHOPPED KIT". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.