Smoked Knackwurst

Packaged product Meat Deutsche Küche

Smoked Knackwurst contains 308 kcal per 100 g. A serving, 1 link, 91 g (91 g) provides about 280 kcal.

Roughly 79% of its calories come from fat, with 15% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,988 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked Knackwurst by Deutsche Küche, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
12.1 gprotein
4.4 gcarbohydrates
27.5 gfat
280kcal in serving, 1 link, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 27.5 g 35%
Saturated fat L 9.9 g 49%
Sodium L 945 mg 41%
Total carbohydrates L 4.4 g 2%
Dietary fiber not reported
Total sugars L 3.3 g
Protein L 12.1 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 6%Fat: 79%308kcal / 100 g
  • Protein 15%
  • Carbohydrates 6%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.1 gin the lowest quarter of meat (median 14.3 g)
  • Sugars3.3 gin the top quarter of meat (median 0.7 g)
  • Fat27.5 gin the top quarter of meat (median 22 g)
  • Saturated fat9.9 gabove the median for meat (median 8.2 g)
  • Sodium945 mgabove the median for meat (median 800 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deutsche Küche
Barcode
4099100099027
Quantity
16 oz
Label serving
1 link (91 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MEAT INGREDIENTS (PORK, BEEF), WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, CORN SYRUP, NATURAL SPICES, DEXTROSE, NATURAL FLAVOR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, SODIUM ERYTHORBATE, SODIUM NITRITE, BEEF COLLAGEN CASING, MEAT INGREDIENTS (PORK, BEEF), WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, CORN SYRUP, NATURAL SPICES, DEXTROSE, NATURAL FLAVOR, SODIUM PHOSPHATES, PUTASSIUM CHLORIDE, SODIUM ERYTHORBATE, SODIUM NITRITE, BEEF COLLAGEN CASING

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Knackwurst?

100 g of Smoked Knackwurst has 308 kcal. Serving, 1 link, 91 g (91 g): about 280 kcal.

Is Smoked Knackwurst high in protein?

Smoked Knackwurst contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value), or 11 g in serving, 1 link, 91 g (91 g). About 15% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Smoked Knackwurst?

Smoked Knackwurst has 4.4 g of total carbohydrates per 100 g, including 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Knackwurst?

Smoked Knackwurst contains 27.5 g of fat per 100 g, of which 9.9 g is saturated (49% of the Daily Value).

How much sodium is in Smoked Knackwurst?

100 g contains 945 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100099027. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.