Sliced Pound Cake
Packaged product Sweets and Desserts Fresh & Easy
Sliced Pound Cake contains 440 kcal per 100 g. A serving, 2.65 onz, 75 g (75 g) provides about 330 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 22.7 g | 29% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 54.7 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 33.3 g | |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 53 mg | 4% |
| Iron L | 0.96 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gabove the median for sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars33.3 gabove the median for sweets and desserts (median 31.6 g)
- Fat22.7 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium333 mgabove the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 440 kcal | 440 kcal |
| Protein | 5.3 g | 5.3 g |
| Carbohydrates | 54.7 g | 54.7 g |
| Fat | 22.7 g | 22.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 33.3 g | 33.3 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- Fresh & Easy
- Barcode
- 5051379085469
- Label serving
- 2.65 ONZ (75 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, canola oil, eggs, buttermilk (low fat milk, nonfat milk, salt), evaporated milk (milk dipotassium phosphate, carrageenan , vitamin d3), salt, ground lemon (lemon), baking powder (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, corn starch), natural flavor, water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilEggMilkSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belgian Dark Chocolate Cake Woolworths | 440 | 4.4 g | 52 g | 23.8 g |
| Eridanous Eridanous | 440 | 3.8 g | 63.8 g | 18.5 g |
| Cake Bar 7days | 440 | 6 g | 45 g | 26 g |
| Mazarin klassisk ICA | 440 | 5.5 g | 52 g | 24 g |
| Minis Brownie Chocolate Chip Cakes Entenmann's | 440 | 4 g | 58 g | 22 g |
| Brownies with Walnuts Zorpas | 440 | 6.3 g | 55.8 g | 20.8 g |
| Red Velvet Cupcakes With Patriotic Frosting & Sprinkles Two-Bite | 440 | 2.7 g | 56 g | 22.7 g |
| Kouglof Migros | 440 | 6 g | 54 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Pound Cake?
100 g of Sliced Pound Cake has 440 kcal. Serving, 2.65 onz, 75 g (75 g): about 330 kcal.
How much protein is in Sliced Pound Cake?
Sliced Pound Cake contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 2.65 onz, 75 g (75 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).
How many carbs are in Sliced Pound Cake?
Sliced Pound Cake has 54.7 g of total carbohydrates per 100 g, including 0 g of fiber and 33.3 g of sugars.
How much fat is in Sliced Pound Cake?
Sliced Pound Cake contains 22.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
How much sodium is in Sliced Pound Cake?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 453423. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 5051379085469. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.