Sizzlin’ Sausages
Packaged product Meat GRO Co-op
Sizzlin’ Sausages contains 135 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 31% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 212 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0.006 g | 0% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 49%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gin the lowest quarter of meat (median 14 g)
- Fiber5 gabove the median for meat (median 3.8 g)
- Sugars1.7 gabove the median for meat (median 1.2 g)
- Fat4.2 gin the lowest quarter of meat (median 13 g)
- Saturated fat1.9 gabove the median for meat (median 1.6 g)
- Sodium400 mgin the lowest quarter of meat (median 624 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GRO Co-op
- Barcode
- 5000129309928
- Quantity
- 300g
- Category
- Vegetarian sausages
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Mushrooms (26%), Pea Flour, Onion, Vegetable Suet (Palm Oil, Rice Flour), Pea Fibre, Stabiliser (Methyl cellulose), Pea Protein, Pea Starch, Parsley, Black Pepper, Salt, Mushroom Powder, Sugar, Gelling Agent (Sodium alginate), Yeast Extract, Sage, Mace, Preservative (Sodium metabisulphite).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Veganer Aufschnitt nach Salami-Art Veggie Friends | 135 | 4 g | 6 g | 10.5 g |
| Vegane Mühlen Salami Klassisch mit Weizenprotein Rügenwalder Mühle | 134 | 5.7 g | 3.8 g | 9.1 g |
| Bean Supreme Parsley, Sage & Rosemary Sausages Bean Supreme | 134 | 12.7 g | 8.1 g | 5.6 g |
| vegane Fleischwurst Klassik Vemondo | 133 | 4.8 g | 1.2 g | 10.6 g |
| Refräng Veggie-Würste IKEA | 132 | 8.1 g | 13 g | 4.5 g |
| Cumberland-Style Vegan Sausages Morrisons | 131 | 5.9 g | 15.4 g | 3.8 g |
| Plant revolution Cumberland style sausage’s Morrisons | 131 | 5.9 g | 15.4 g | 3.8 g |
| Tofu Dogs Yves Veggie Cuisine | 130 | 19.6 g | 4.3 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000129309928. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.