Singapore Noodles

Packaged product Grains and Pasta Marion's Kitchen

Singapore Noodles contains 157 kcal per 100 g. A serving, 79.5 g (79.5 g) provides about 125 kcal.

Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Singapore Noodles by Marion's Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
2.8 gprotein
29.6 gcarbohydrates
2.9 gfat
125kcal in serving, 79.5 g (79.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.38 g 2%
Sodium L 420 mg 18%
Total carbohydrates L 29.6 g 11%
Dietary fiber not reported
Total sugars L 5.3 g
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 76%Fat: 17%157kcal / 100 g
  • Protein 7%
  • Carbohydrates 76%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gin the lowest quarter of grains and pasta (median 8 g)
  • Sugars5.3 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat2.9 gbelow the median for grains and pasta (median 2.9 g)
  • Saturated fat0.38 gbelow the median for grains and pasta (median 0.53 g)
  • Sodium420 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marion's Kitchen
Barcode
9345654000619
Label serving
79.5 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9345654000619. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Singapore Noodles?

100 g of Singapore Noodles has 157 kcal. Serving, 79.5 g (79.5 g): about 125 kcal.

How much protein is in Singapore Noodles?

Singapore Noodles contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2.2 g in serving, 79.5 g (79.5 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Singapore Noodles?

Singapore Noodles has 29.6 g of total carbohydrates per 100 g, including 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Singapore Noodles?

Singapore Noodles contains 2.9 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).

How much sodium is in Singapore Noodles?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.