Shrimp Fried Rice
Packaged product Meals and Dishes Michelina's
Shrimp Fried Rice contains 176 kcal per 100 g. A serving, 1 package, 227 g (227 g) provides about 400 kcal.
Roughly 64% of its calories come from carbohydrates, with 25% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (188 kcal per 100 g).
100 g provides 18% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8% |
| Sodium L | 485 mg | 21% |
| Total carbohydrates L | 28.2 g | 10% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 0.88 g | |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 165 µg | 18% |
| Vitamin C L | 4 mg | 4% |
| Calcium L | 35 mg | 3% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 64%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the lowest quarter of meals and dishes (median 7.7 g)
- Fiber0.9 gin the lowest quarter of meals and dishes (median 1.4 g)
- Sugars0.88 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat4.9 gbelow the median for meals and dishes (median 6.4 g)
- Saturated fat0.88 gin the lowest quarter of meals and dishes (median 2.2 g)
- Sodium485 mgabove the median for meals and dishes (median 398 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 551 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 176 kcal |
| Protein | 4.9 g | 4.9 g |
| Carbohydrates | 28.2 g | 28.2 g |
| Fat | 4.9 g | 4.9 g |
| Fiber | 0.9 g | 0.9 g |
| Sugars | 0.88 g | 0.88 g |
| Sodium | 485 mg | 485 mg |
Product details
- Brand
- Michelina's
- Barcode
- 0717854305525
- Label serving
- 1 PACKAGE (227 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked white rice, shrimp (with salt, sodium tripolyphosphate), soy sauce (water, wheat, soybeans, salt, lactic acid, less than 1/10% sodium benzoate as a preservative), peas, carrots, peanut oil, cooked scrambled eggs (whole eggs, skim milk, soybean oil, modified corn starch, salt, xanthan gum, liquid pepper extract, citric acid, natural and artificial butter flavor [butter {cream}, lipolyzed butter oil, medium chain triglycerides, natural and artificial flavors, soybean oil and annatto extract]), bell peppers, less than 1% of sesame oil, granulated garlic, granulated onion, salt, sugar, soy powder (soy sauce [soybeans, wheat, salt, vinegar, lactic acid], maltodextrin), hydrolyzed wheat protein (wheat protein, salt, and maltodextrin), oyster-flavored extract powder (cooked oyster, maltodextrin, salt, sugar, soy sauce [fermented soybeans, wheat, salt]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg rolls The Schwan Food Company | 176 | 8.2 g | 24.7 g | 5.9 g |
| Premium Egg Rolls Minh | 176 | 8.2 g | 22.4 g | 5.3 g |
| Pork egg rolls Weis | 176 | 7.1 g | 27.1 g | 5.3 g |
| Chicken Egg Rolls Tai Pei | 176 | 5.9 g | 22.4 g | 7.1 g |
| Organic Soy Chorizo & Potato Burrito Wegmans | 176 | 8.8 g | 25.9 g | 4.1 g |
| Kimchi Dumplings assi | 176 | 5.9 g | 23.5 g | 5.9 g |
| Egg Roll With Chicken Ahold | 176 | 8.2 g | 24.7 g | 4.7 g |
| Chicken Burrito Udi's | 176 | 7.8 g | 26.8 g | 4.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Fried Rice?
100 g of Shrimp Fried Rice has 176 kcal. Serving, 1 package, 227 g (227 g): about 400 kcal.
How much protein is in Shrimp Fried Rice?
Shrimp Fried Rice contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 11 g in serving, 1 package, 227 g (227 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 7.7 g).
How many carbs are in Shrimp Fried Rice?
Shrimp Fried Rice has 28.2 g of total carbohydrates per 100 g, including 0.9 g of fiber and 0.88 g of sugars.
How much fat is in Shrimp Fried Rice?
Shrimp Fried Rice contains 4.9 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).
What vitamins and minerals does Shrimp Fried Rice contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp Fried Rice?
100 g contains 485 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2035357. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2018. Imported November 6, 2026.
- Open Food Facts, record 0717854305525. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.