Shapes Spicy Fried Chicken

Packaged product Poultry Arnott's

Shapes Spicy Fried Chicken contains 471 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 118 kcal.

Roughly 56% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shapes Spicy Fried Chicken by Arnott's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
7.6 gprotein
65.2 gcarbohydrates
19.2 gfat
118kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 19.2 g 25%
Saturated fat L 3.2 g 16%
Sodium L 632 mg 27%
Total carbohydrates L 65.2 g 24%
Dietary fiber L 3.2 g 11%
Total sugars L 0.8 g
Added sugars L 0.25 g 0.5%
Protein L 7.6 g 15%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 56%Fat: 37%471kcal / 100 g
  • Protein 7%
  • Carbohydrates 56%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein7.6 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber3.2 gin the top quarter of poultry (median 0.031 g)
  • Sugars0.8 gbelow the median for poultry (median 0.88 g)
  • Fat19.2 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat3.2 gin the top quarter of poultry (median 1.2 g)
  • Sodium632 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Arnott's
Barcode
9310072035864
Quantity
165 g
Label serving
1 portion (25 g)
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Vegetable Oil (Antioxidant (E307b From Soy)), Starch (Wheat), Salt, Maltodextrin, Yeast Extract, Milk Solids, Sugar, Cayenne Pepper (0.2%), Garlic Powder, Yeast, Rice Flour, Raising Agents (E341, E500), Chicken Powder (0.1%), Glucose, Onion Powder, Carob, Natural Flavour, Spices, Food Colours (Paprika Extract, Caramel I, Copper Chlorophyll), Food Acid (Citric Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeastMilkSugarGarlicRiceOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shapes Spicy Fried Chicken?

100 g of Shapes Spicy Fried Chicken has 471 kcal. Serving, 1 portion, 25 g (25 g): about 118 kcal.

How much protein is in Shapes Spicy Fried Chicken?

Shapes Spicy Fried Chicken contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 1.9 g in serving, 1 portion, 25 g (25 g). About 7% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Shapes Spicy Fried Chicken?

Shapes Spicy Fried Chicken has 65.2 g of total carbohydrates per 100 g, including 3.2 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shapes Spicy Fried Chicken?

Shapes Spicy Fried Chicken contains 19.2 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Shapes Spicy Fried Chicken?

100 g contains 632 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072035864. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.