How many calories are in Screaming sicilan?

100 g of Screaming sicilan has 226 kcal. Serving, 0.25 pizza, 146 g (146 g): about 330 kcal.

Is Screaming sicilan high in protein?

Screaming sicilan contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 15 g in serving, 0.25 pizza, 146 g (146 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Screaming sicilan?

Screaming sicilan has 15.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars.

How much fat is in Screaming sicilan?

Screaming sicilan contains 13.7 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Screaming sicilan contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Screaming sicilan?

100 g contains 575 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 6, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Screaming sicilan

Packaged product Dairy and Eggs Screamin' sicilian

Screaming sicilan contains 226 kcal per 100 g. A serving, 0.25 pizza, 146 g (146 g) provides about 330 kcal.

Roughly 55% of its calories come from fat, with 27% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

226kcal per 100 g

10.3 gprotein

15.1 gcarbohydrates

13.7 gfat

330kcal in serving, 0.25 pizza, 146 g (146 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	226 kcal
Total fat L	13.7 g	18%
Saturated fat L	6.2 g	31%
Trans fat L	0 g
Cholesterol L	34 mg	11%
Sodium L	575 mg	25%
Total carbohydrates L	15.1 g	5%
Dietary fiber L	1.4 g	5%
Total sugars L	2.1 g
Added sugars L	0.7 g	1%
Protein L	10.3 g	21%
Vitamin D L	0.55 µg	3%
Calcium L	188 mg	14%
Iron L	0.68 mg	4%
Potassium L	218 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 27%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.3 gabove the median for dairy and eggs (median 8 g)
Fiber1.4 gabove the median for dairy and eggs (median 0.7 g)
Sugars2.1 gbelow the median for dairy and eggs (median 4 g)
Fat13.7 gabove the median for dairy and eggs (median 10 g)
Saturated fat6.2 gabove the median for dairy and eggs (median 4.2 g)
Sodium575 mgabove the median for dairy and eggs (median 218 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	226 kcal	226 kcal
Protein	10.3 g	10.3 g
Carbohydrates	15.1 g	15.1 g
Fat	13.7 g	13.7 g
Fiber	1.4 g	1.4 g
Sugars	2.1 g	2.1 g
Sodium	562 mg	575 mg

Product details

Brand: Screamin' sicilian
Barcode: 0075706303205
Label serving: 0.25 pizza (146 g)
Category: Dairy and Eggs
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk, water, pork, enriched wheat flour (wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme), tomatoes, green pepper, yellow pepper, beef, contains 2% or less of: soybean oil, salt, dextrose, spices, sugar, cheese cultures, yeast, garlic, enzymes, cultured whey, whey, bha, citric acid, vinegar, maltodextrin, natural flavors, propyl gallate, oleoresin of paprika, flavoring, lactic acid starter culture, sodium nitrite, bht, sodium ascorbate, dough conditioner (wheat flour, ascorbic acid, enzymes), red onion, black olive (black olives, salt, ferrous gluconate). contains milk, soy, wheat contains bioengineered food ingredients.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Wheat flour Tomato Salt Sugar Yeast Garlic Vinegar Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2543767. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
Open Food Facts, record 0075706303205. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.