How many calories are in Sausage & Biscuits?

100 g of Sausage & Biscuits has 341 kcal. Serving, 2 sandwiches, 91 g (91 g): about 310 kcal.

How much protein is in Sausage & Biscuits?

Sausage & Biscuits contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 9 g in serving, 2 sandwiches, 91 g (91 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.4 g).

How many carbs are in Sausage & Biscuits?

Sausage & Biscuits has 31.9 g of total carbohydrates per 100 g, including 2.2 g of fiber and 4.4 g of sugars.

How much fat is in Sausage & Biscuits?

Sausage & Biscuits contains 19.8 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

What vitamins and minerals does Sausage & Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage & Biscuits?

100 g contains 791 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sausage & Biscuits

Packaged product Meals and Dishes Odom's tennessee pride

Sausage & Biscuits contains 341 kcal per 100 g. A serving, 2 sandwiches, 91 g (91 g) provides about 310 kcal.

Roughly 52% of its calories come from fat, with 37% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

341kcal per 100 g

9.9 gprotein

31.9 gcarbohydrates

19.8 gfat

310kcal in serving, 2 sandwiches, 91 g (91 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	341 kcal
Total fat L	19.8 g	25%
Saturated fat L	6.6 g	33%
Trans fat L	0 g
Cholesterol L	27 mg	9%
Sodium L	791 mg	34%
Total carbohydrates L	31.9 g	12%
Dietary fiber L	2.2 g	8%
Total sugars L	4.4 g
Added sugars L	4.4 g	9%
Protein L	9.9 g	20%
Calcium L	55 mg	4%
Iron L	2.2 mg	12%
Potassium L	154 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 37%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein9.9 gabove the median for meals and dishes (median 6.4 g)
Fiber2.2 gabove the median for meals and dishes (median 1.5 g)
Sugars4.4 gin the top quarter of meals and dishes (median 2 g)
Fat19.8 gin the top quarter of meals and dishes (median 5.8 g)
Saturated fat6.6 gin the top quarter of meals and dishes (median 1.8 g)
Sodium791 mgin the top quarter of meals and dishes (median 380 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	341 kcal	341 kcal
Protein	9.9 g	9.9 g
Carbohydrates	31.9 g	31.9 g
Fat	19.8 g	19.8 g
Fiber	2.2 g	2.2 g
Sugars	4.4 g	4.4 g
Sodium	791 mg	791 mg

Product details

Brand: Odom's tennessee pride
Barcode: 0072290001579
Quantity: 2 SANDWICHES
Label serving: 2 SANDWICHES (91 g)
Category: Meals
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biscuit: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean Or Palm), Contains 2% Or Less Of: Salt, Yeast, Vital Wheat Gluten, Ascorbic Acid, Dough Conditioners (Enzymes), Calcium Propionate (Preservative). Sausage Patty: Pork, Water, Contains Less Than 2% Of: Salt, Spices And Spice Extractives, Sodium Phosphate, Sugar, Monosodium Glutamate, Caramel Color, Bht, Citric Acid, Propyl Gallate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Yeast Sugar Wheat flour Palm oil Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1726878. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2018. Imported November 6, 2026.
Open Food Facts, record 0072290001579. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.