Sausage Biscuit

Packaged product Meals and Dishes Bob Evans

Sausage Biscuit contains 341 kcal per 100 g. A serving, 1 sandwich, 88 g (88 g) provides about 300 kcal.

Roughly 57% of its calories come from fat, with 33% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 2,609 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

341kcal per 100 g
8 gprotein
28.4 gcarbohydrates
21.6 gfat
300kcal in serving, 1 sandwich, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 21.6 g 28%
Saturated fat L 10.2 g 51%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 705 mg 31%
Total carbohydrates L 28.4 g 10%
Dietary fiber L 1.1 g 4%
Total sugars L 1.1 g
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 45 mg3%
Iron L 3.1 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 33%Fat: 57%341kcal / 100 g
  • Protein 9%
  • Carbohydrates 33%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein8 gabove the median for meals and dishes (median 6.4 g)
  • Fiber1.1 gbelow the median for meals and dishes (median 1.5 g)
  • Sugars1.1 gbelow the median for meals and dishes (median 1.8 g)
  • Fat21.6 gin the top quarter of meals and dishes (median 5.8 g)
  • Saturated fat10.2 gin the top quarter of meals and dishes (median 1.8 g)
  • Sodium705 mgin the top quarter of meals and dishes (median 387 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 341 kcal341 kcal
Protein 8 g8 g
Carbohydrates 28.4 g28.4 g
Fat 21.6 g21.6 g
Fiber 1.1 g1.1 g
Sugars 1.1 g1.1 g
Sodium 705 mg705 mg

Product details

Brand
Bob Evans
Barcode
0075900100068
Label serving
1 SANDWICH (88 g)
Category
Meals
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biscuit (bleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], buttermilk [cultured lowfat milk, nonfat dry milk, water, whey solids, lactic acid, food starch, salt, carrageenan, pectin], shortening flakes [palm oil, soy lecithin, natural & artificial flavor, beta-carotene, citric acid], biscuit concentrate [leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), salt, sugar, dextrose, bleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), calcium propionate (preservative), calcium sulfate, soybean and/or cottonseed oil, guar gum], arificial flavor), sausage patty (pork, water, contains 2% or less of the following: salt, spices, sugar, monosodium glutamate, caramel color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourSaltPalm oil

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Country Sausage & Buttermilk Biscuits Steve Evans 340 11 g 28 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage Biscuit?

100 g of Sausage Biscuit has 341 kcal. Serving, 1 sandwich, 88 g (88 g): about 300 kcal.

How much protein is in Sausage Biscuit?

Sausage Biscuit contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 1 sandwich, 88 g (88 g). About 9% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.4 g).

How many carbs are in Sausage Biscuit?

Sausage Biscuit has 28.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars.

How much fat is in Sausage Biscuit?

Sausage Biscuit contains 21.6 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).

What vitamins and minerals does Sausage Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Biscuit?

100 g contains 705 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066692. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0075900100068. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.