Sauce, tikka masala
Packaged product Soups and Sauces Kroger
Sauce, tikka masala contains 136 kcal per 100 g. A serving, 0.5 cup, 118 ml (118 g) provides about 160 kcal.
Roughly 69% of its calories come from fat, with 26% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
100 g provides 14% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 5.9 g | 30% |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 4.2 g | |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 127 µg | 14% |
| Vitamin C L | 7.6 mg | 8% |
| Calcium L | 17 mg | 1% |
| Iron L | 1.5 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 26%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.5 g)
- Sugars4.2 gabove the median for soups and sauces (median 4 g)
- Fat10.2 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat5.9 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium500 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, cream (cream, milk, carrageenan, mono-& diglycerides, cellulose, polysorbate 80), onions, tomato paste, butter, garlic, ginger, salt, spices, canola oil, sugar, modified corn starch, green bell peppers, citric acid, cilantro, distilled vinegar, sodium benzoate (preservative), spice extracts, disodium edta (to protect flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionTomatoButterGarlicSaltRapeseed (canola) oilSugarVinegarMilk
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|---|---|---|---|---|
| Teriyaki Sauce Chi Wán | 136 | 9.4 g | 24.1 g | 0.1 g |
| Moutarde de Dijon Carrefour | 136 | 7.2 g | 3.2 g | 10 g |
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| Sauce végétarienne aux champignons pour plats sautés Lee Kum Kee | 136 | 2 g | 32 g | 0 g |
| Moutarde de Dijon Carrefour | 136 | 7.2 g | 3.2 g | 10 g |
| Hoisin & Garlic stir fry sauce Asia Specialities | 136 | 1 g | 29.5 g | 1.3 g |
| Moutarde de Dijon Carrefour | 136 | 7.2 g | 3.2 g | 10 g |
| Salsa de Setas 180g Chef Select | 136 | 2.8 g | 5 g | 11.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0001111088133. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.