Sauce Mix Java Curry, Med.Hot
Packaged product Soups and Sauces House Foods
Sauce Mix Java Curry, Med.Hot contains 524 kcal per 100 g. A serving, 21 g (21 g) provides about 110 kcal.
Roughly 64% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.
100 g provides 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 38.1 g | 49% |
| Saturated fat L | 21.4 g | 107% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,381 mg | 190% |
| Total carbohydrates L | 38.1 g | 14% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 9.5 g | |
| Added sugars L | 4.8 g | 10% |
| Protein L | 9.5 g | 19% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 47.6 mg | 4% |
| Iron L | 1.9 mg | 11% |
| Potassium L | 381 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 29%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber4.8 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars9.5 gabove the median for soups and sauces (median 4 g)
- Fat38.1 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat21.4 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium4,381 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- House Foods
- Barcode
- 0077377002166
- Quantity
- 220 g
- Label serving
- 21 g
- Category
- groceries
- Packaging
- Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable oil, palm oil, canola soy lecithrn, wheat flour, salt, corn starch corn, corn powder spices, confiancer seet, thaimine feel), sugar monosodium glumate color roasted onion powder (onion natural flavors), sauced paste curry powder [spice seed oried seed] palm oil garlic powder dired] garic, oriented soybeans, glucose waltose sauteed onion paste [onion powder [onion paste defined soybeans palm oil] glucose spices weast extract, soy lecthin sauteed onion paste sesame paste onion seasoning onion extract, soy sauce, wheat, salt, weast extract, corn starch, gralic extract salt, natural flavors. garlic sweet strup salt, disodium musnate, lathic acid waltose natural and artificial flavor sucralose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilWheat flourSugarSaltOnionGarlicPeanutYeast
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|---|---|---|---|---|
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| Sauce Hannibal Colona | 524 | 2.1 g | 14.7 g | 50.8 g |
| Sauce hannibal Colona | 524 | 11.7 g | 14.7 g | 50.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Mix Java Curry, Med.Hot?
100 g of Sauce Mix Java Curry, Med.Hot has 524 kcal. Serving, 21 g (21 g): about 110 kcal.
How much protein is in Sauce Mix Java Curry, Med.Hot?
Sauce Mix Java Curry, Med.Hot contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 2 g in serving, 21 g (21 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).
How many carbs are in Sauce Mix Java Curry, Med.Hot?
Sauce Mix Java Curry, Med.Hot has 38.1 g of total carbohydrates per 100 g, including 4.8 g of fiber and 9.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Mix Java Curry, Med.Hot?
Sauce Mix Java Curry, Med.Hot contains 38.1 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).
What vitamins and minerals does Sauce Mix Java Curry, Med.Hot contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce Mix Java Curry, Med.Hot?
100 g contains 4,381 mg of sodium, 190% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077377002166. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.