Satay Chicken

Packaged product Poultry Hart & Soul

Satay Chicken contains 172 kcal per 100 g.

Roughly 55% of its calories come from fat, with 35% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2,490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Satay Chicken by Hart & Soul, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
172kcal per 100 g
4.6 gprotein
14.5 gcarbohydrates
10.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 10.2 g 13%
Saturated fat L 3.1 g 16%
Sodium L 272 mg 12%
Total carbohydrates L 14.5 g 5%
Dietary fiber not reported
Total sugars L 4.9 g
Added sugars L 0 g 0%
Protein L 4.6 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 35%Fat: 55%172kcal / 100 g
  • Protein 11%
  • Carbohydrates 35%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein4.6 gin the lowest quarter of poultry (median 18 g)
  • Sugars4.9 gin the top quarter of poultry (median 0.6 g)
  • Fat10.2 gabove the median for poultry (median 7 g)
  • Saturated fat3.1 gin the top quarter of poultry (median 1.5 g)
  • Sodium272 mgbelow the median for poultry (median 440 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Hart & Soul
Barcode
9350007004985
Category
Chickens
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Satay Sauce: Water, Coconut Milk (77%), Chicken (6.2%) Rice Bran Oil, Peanuts (3.3%), Carrot, Peas, Coconut Sugar (16 Shallot, Mung Bean, Salt, Lemongrass, Tamarind Extract, Chill Spices (0.6%), Garlic, Galangal. Cooled Rice Sachet: Brown Jasmine Rice (40%), Quinoa (2.5%). Red Rice (2.5%), Chia Seed (1.4%), Rice Bran Oil. Contain: Peanut.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarSaltGarlicRice

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Poulet fermier Maître Coq 172 21 g 0 g 9.8 g
Ganzes Hähnchen Meine Metzgerei 172 18.7 g 1.8 g 10 g
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Chicken Skewers Aldi 172 23 g 7.7 g 5.5 g
Poulet PAC jaune L'etal Du Volailler 172 20 g 0.5 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Satay Chicken?

100 g of Satay Chicken has 172 kcal.

How much protein is in Satay Chicken?

Satay Chicken contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18 g).

How many carbs are in Satay Chicken?

Satay Chicken has 14.5 g of total carbohydrates per 100 g, including 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Satay Chicken?

Satay Chicken contains 10.2 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Satay Chicken?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9350007004985. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.