Sara lee, crumb cake

Packaged product Sweets and Desserts Sara Lee

Sara lee, crumb cake contains 439 kcal per 100 g. A serving, 1 cake, 57 g (57 g) provides about 250 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.

100 g provides 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

439kcal per 100 g
3.5 gprotein
57.9 gcarbohydrates
21 gfat
250kcal in serving, 1 cake, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 439 kcal
Total fat L 21 g 27%
Saturated fat L 7.9 g 39%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 456 mg 20%
Total carbohydrates L 57.9 g 21%
Dietary fiber L 1.8 g 6%
Total sugars L 28.1 g
Protein L 3.5 g 7%
Vitamin A L 105 µg12%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 53%Fat: 43%439kcal / 100 g
  • Protein 3%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars28.1 gbelow the median for sweets and desserts (median 31 g)
  • Fat21 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat7.9 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium456 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.1 g
Polyunsaturated fat L6.1 g
Other components (1)
Vitamin A, IU L351 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 439 kcal439 kcal
Protein 3.5 g3.5 g
Carbohydrates 57.9 g57.9 g
Fat 21.1 g21 g
Fiber 1.8 g1.8 g
Sugars 28.1 g28.1 g
Sodium 456 mg456 mg

Product details

Brand
Sara Lee
Barcode
0076515003232
Label serving
1 CAKE (57 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, bleached wheat flour, wheat flour, water, eggs, soybean oil, brown sugar, palm oil, butter, high fructose corn syrup, modified cornstarch, glycerin, whey (milk), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, artificial flavor, mono - and diglycerides, glyceryl lactoesters of fatty acids, cinnamon, cornstarch, caramel color, soy lecithin, potassium sorbate (preservative), sodium stearoyl lactylate, xanthan gum, cellulose gum, guar gum, vitamin a palmitate, annatto color, beta carotene (color), soy flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggPalm oilButterSaltCinnamon

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Butter french crumb cake Entenmann's 439 4.6 g 60.6 g 21.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sara lee, crumb cake?

100 g of Sara lee, crumb cake has 439 kcal. Serving, 1 cake, 57 g (57 g): about 250 kcal.

How much protein is in Sara lee, crumb cake?

Sara lee, crumb cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 cake, 57 g (57 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Sara lee, crumb cake?

Sara lee, crumb cake has 57.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 28.1 g of sugars.

How much fat is in Sara lee, crumb cake?

Sara lee, crumb cake contains 21 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).

What vitamins and minerals does Sara lee, crumb cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sara lee, crumb cake?

100 g contains 456 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2442954. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0076515003232. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.